Luxury Living Made Easy: Tane Residence x VACAY&CO Collaboration
Exclusive Offer: 10% Off with Promo Code “MORRIS10”
Tanne Residence, known for its sophisticated urban living, has partnered with VACAY&CO [www.vacayandco.com], a premier provider of luxury vacation rentals, to offer an exclusive discount for Tane customers. Now, when you book a stunning villa or upscale rental through VACAY&CO, you can enjoy 10% off your stay by using the promo code “MORRIS10″ at checkout.
Whether you’re planning a short getaway or an extended monthly stay, this collaboration brings you the best in comfort, style, and convenience.
Experience Luxury Villas with VACAY&CO
VACAY&CO specializes in high-end villas and vacation homes in sought-after destinations, offering:
From beachfront escapes to mountain retreats, VACAY&CO ensures an unforgettable experience tailored to luxury travelers.
Ideal for Monthly Stays – Comfort Meets Convenience
For those seeking longer stays, VACAY&CO’s luxury rentals provide the perfect blend of home-like comfort and hotel-style service. Benefits of monthly stays include:
– Cost savings compared to traditional hotels – More space and privacy – Flexible leasing options – Work-from-friendly environments with high-speed Wi-Fi
Whether you’re a digital nomad, relocating for work, or simply indulging in an extended vacation, VACAY&CO’s properties offer the ideal setting.
How to Redeem Your Discount
Booking your dream getaway is simple:
1. Browse VACAY&CO’s luxury villas at [www.vacayandco.com]
2. Select your desired dates and property
3. Apply promo code “MORRIS10” at checkout for 10% off
4. Enjoy a premium stay at an exclusive rate
Don’t miss this opportunity to elevate your travel experience with Tane Residence and VACAY&CO. Book now and indulge in luxury living at its finest!
Exclusive Offer for Tane Residence Guests: 10% Off Big Foot Tours
At Tane Residence, we value your stay and want to make your Hong Kong experience even more memorable! We’re excited to offer an exclusive 10% discount on any Big Foot Tour booking. This special offer is also shareable with friends or family visiting Hong Kong—a perfect way to enhance their trip!
How to Redeem:
Upon confirmation of your booking at Tane Residence, you will receive a unique promotional code.
Terms & Conditions:
Valid until 31 December 2025.
Applies to new bookings only and is subject to availability.
The voucher can only be used once.
Cannot be combined with other promotional offers or discounts.
Not exchangeable for cash or other services.
Big Foot Tour’s standard terms and conditions apply.
Explore Hong Kong with Big Foot Tour for a unique and unforgettable experience. Learn more about the tours at bigfoottour.com.
Big news – we’ve teamed up with BC 24 HOUR FITNESS to bring you an unbeatable offer! Ready to get fit and save big? We’ve got you covered with a fantastic discount exclusively for our tenants. We’ve been able to secure a special rate Tane Residence rate of just $498/month. That’s nearly 40% off the usual $798/month, with no contract required!
Thinking about committing a bit longer? Dive into a 7-month plan for only $2988, working out to around $426/month.
With 5 locations across Hong Kong – in Central, Mong Kok, Cheung Sha Wan, Ho Man Tin, and Ngau Tau Kok – and more on the horizon, BC 24 HOUR FITNESS is always within reach.
Poplar Residents:BC 24 HOUR FITNESS’ Mong Kok Location is located an extremely convenient 15-20 minutes away from our Poplar units: https://maps.app.goo.gl/4pZFmkx52kK8QDu99
Mong Kok Residents: BC 24 HOUR FITNESS’ Mong Kok Location is located an extremely convenient 10 minutes walk from our Mong Kok units: https://maps.app.goo.gl/pfKdwFPGBBnL6iVe6
Sheung Wan Residents (Hillier, Cleverly, NPH, Mercer): BC 24 HOUR FITNESS’ Central Location is a short walk away from our Sheung Wan units: https://maps.app.goo.gl/esHZdQJaoR9R4KxQ8
If you’re interested, tell the gym you’re a tenant at Tane Residence and show them the flyer PDF, and they will message our team to confirm you are a tenant.
Don’t miss out on this chance to kickstart your fitness journey with BC 24 HOUR FITNESS. Let’s get moving!
Starting January 2, 2025, we are thrilled to announce an exciting partnership between Tane Residence and Hong Kong’s first Isaan Thai restaurant and bar, Chachawan! 🎉
Conveniently located just 15 minutes away, Chachawan offers a delightful array of vibrant Thai dishes. As a special perk, Tane Residence guests can enjoy a 10% discount on food and drinks during weekdays!
To redeem, simply present the check-in email you received from us at Chachawan and indulge in a flavorful dining experience. Be sure to review the terms and conditions below to ensure a smooth redemption process.
Terms & Conditions:
Offer valid until January 31, 2026.
A guest booking confirmation email must be shown to redeem the offer.
Offer not applicable on Fridays, weekends, public holidays, special events, or festive dates within the validity period.
Cannot be combined with other promotional offers or discounts.
Chachawan reserves the right to amend the offer or its terms without prior notice and retains final decision-making authority in case of disputes.
Applicable for all Tane Residence serviced apartment guests.
Enjoy this exclusive dining privilege with Chachawan!
Chinese New Year (CNY) is right around the corner. After the year we just had, we need all the luck and prosperity we can get. Follow Chinese traditions with one of these luxurious Chinese New Year menus and dig into poon chois (CNY festive bowls) to celebrate in splendour and opulence.
The three-Michelin star Cantonese restaurant, Lung King Heen, created an eight-course menu to celebrate CNY in true splendour. The menu showcases signature dishes like braised South African abalone and Australian Wagyu beef cheek. Four Seasons Hotel also offers deluxe poon chois to feed up to six people. With 15 layers, these bowls are packed with premium ingredients to bring luck and love to your family.
Lung King Heen, Four Seasons Hotel, 8 Finance Street, Sheung Wan, 3196 8888
Man Ho
Celebrate with a feast of dim sum this CNY, available for both dine-in and takeaway from Man Ho until February 20. Auspicious specials include braised oxtail in sweet and sour sauce, Yusheng abalone and Hokkaido scallop with sea urchin. Try something new with its gourmet takeaway that comes vacuum packed, ready to be reheated and served, available till March 12.
Bring the Year of the Ox in with a crab-tastic poon choi for you and your family. Available till February 20, these layered bowls are enough to feed up to 12 people. Premium crab meat and roe, various seafood and other speciality ingredients fill the bowls to the brim. There are also other signature dishes available via Deliveroo if these topped bowls aren’t enough.
Inspired by temple food, Soil to Soul has two vegetarian poon chois to bring a healthier and lighter choice to Hong Kong. Available till February 28, try the packed dishes that showcase its signature tofu skin pockets and radish dumplings. It also comes with two sauces, a Korean soybean sauce and a sweet and spicy option to add another flavour dimension.
From January 21 onwards, dine with a loved one with a specially curated three-course set menu at 181. The CNY menu celebrates beef by using the finest meat from isolated organic regions around the world. Mains include an ox tail soup, wild Herefordshire cottage pie or cote de boeuf for two.
Bring in the new year with a Michelin-star poon choi and a complimentary lucky fish-shaped pudding from Summer Palace at Island Shangri-La. It is filled with the highest quality seasonal ingredients like Souya scallops, abalone and other deluxe seafood meats. The Kowloon Shangri-La also offers a premium poon choi from Michelin- star restaurant, Shang Palace.
Chop Chop puts a unique spin on a poon choi by serving it in a traditional clay pot. The pot is filled with propitious ingredients like sea cucumber, abalone and dried courgette. These steaming bowls will be a great addition to any CNY festivities and are available till February 25.
Chop Chop, Shop 3, G/F, 18 Wang On Road, North Point, 3618 7718 or Shop A325, 3/F, New Town Plaza, Phase III, Sha Tin, 3580 8951
The Ritz Carlton
The Ritz Carlton has created a winter casserole with 18 top delicacies which come in sizes suitable for one, two, six or 8 people. The casserole comes with a five-head whole abalone, fish maw, king prawns and more. If you want an extra dash of luxury this CNY, you can add on An additional double-boiled sea whelk soup, egg white fried rice and lotus leaf wrapped fried rice.
The Ritz Carlton, International Commerce Centre, 1 Austin Road West, West Kowloon, 2263 2262
Reduce your meat intake this year at these restaurants
Are you trying to reduce your meat intake for the new year? Whether you’re actively trying or just interested in vegetarian options, here is a thorough list of some of the best in Hong Kong. Who said vegetarian had to be boring?
Yau Veggie Bistro opened its doors in the spring of 2020, serving vegetarian cuisine with impeccable attention to details. The signature dish is beef wellington made with Beyond beef, vegan bacon and homemade ‘foie gras’ terrine. Its vegetarian ratatouille that is perfectly lined up is also a great display of culinary skill. Most importantly, you can request for all of the dishes to be dairy-free since 90 percent of the menu is also vegan-friendly.
Yau Veggie Bistro, Shop C, 16 South Lane, Western District, 6899 0989
Treehouse is an eatery that offers signature bowls and breads that are customisable to your tastes. Perfect for a lunch option, create your own combo by picking a a base, toppings, sauce and seasoning blend. Eat the rainbow from its large range of vegetarian toppings, making it suitable for every sort of diner. Other menu options include burgers, pizzas and a soup of the day.
Treehouse, Shop 1, H Code, 45 Pottinger Street, Central, 3791 2277 and Basehall, LG/F, Jardine House, 1 Connaught Place, Central
Founded from the Buddhist practice, Chi Lun vegetarian is hidden in the Silver Strand Waterfall in Nan Lian Garden. The serene environment is an oasis away from the city to indulge in fine vegetarian cuisine. Being a Buddhist restaurants also means that it offers clean cooking with low oil, sugar and salt and no MSG. Try its daily sets, five fortune appetiser platter or various braised dishes.
Chi Lin Vegetarian, Nan Lian Garden, 60 Fung Tak Road, Diamond Hill, 3658 9388
Focusing on clean diets and fighting climate change, MANA! pioneered the idea of “fast slow food” to serve Hong Kong eco-friendly, plant based food. Taking culinary inspiration from around the world, its food is made daily and accommodates to all sort of dietary requirements. There are nine signature flatbreads you can choose from or create your own and choose from its 40 toppings. Build your own soup for the colder weather or dip into its tubs of hummus and baba ghannouj.
MANA!, 8 Staunton Street, Soho, 5501 7583 or 8-10 Queen’s Road East, Wan Chai, 5501 7591
Part of Ovolo hotels, VEDA showcases how vegetarian food is a celebration not a sacrifice, cooking food with flavour and creativity. It offers tiffin boxes where diners can choose a starter and main for a nutritious and flavourful lunch. Options include truffled polenta, wild mushroom curry, aloo gobi and Himalayan dumplings filled with spinach and ricotta. It also has a breakfast menu and an extensive wine menu with signature cocktails for an after-work pick me up.
One of Hong Kong’s most coveted tea houses also offers vegetarian dim sum for a dining experience filled with culture. Its two venues are located in prime heritage venues in Hong Kong to further accentuate the history and art. Fill up on signature dim sum dishes like steamed vegetable buns, beancurd rolls, pan fried turnip cake and spring rolls.
LockCha Tea House, G6-7, Block 1, Tai Kwun, 10 Hollywood Road, Central, 2276 5777 and G/F, The K.S. Lo Gallery, Hong Kong Park, 10 Cotton Tree Drive, Admiralty, 2801 7177
Soil to Soul
Soil to Soul is a contemporary Korean vegetarian restaurant that serves dished inspired by Korean temple food. Chef Gu Ji Kwang is a temple food master leading the kitchen. It presents a more liberal interpretation of temple food that still abides by the principals of the Buddha-Dharma. For example, it offers a vegetarian afternoon tea set with sweet and savoury sections. It is also offering vegetarian poon choi options in preparation for Chinese New Year.
Soil to Soul, Shop 704, 7/F, Victoria Dockside K11 Musea, 18 Salisbury Road, Tsim Sha Tsui, 23899588
Indian food is a staple for vegetarians due to the culture and traditions of the country, meaning that its cuisine has a huge range of flavourful dishes to explore. Woodlands is an Indian staple in Hong Kong has been open since 1981 and is famous for its huge dosas and substantial menu. If you want to try multiple options, try the Woodlands special thali that is a platter which comes with various dishes.
Woodlands, Shop 16 and 17, UG, Wing On Plaza, 62 Mody Road, Tsim Sha Tsui East, Kowloon, 2369 3718
Miss Lee brings a contemporary take on Chinese vegetarian cuisine in a chic and fun environment. Dine in for its a la carte or lunch tasting menu or takeaway from its deli-counter for a grab and go lunch. Diners are sure of the quality of every dish as they have been recommended by Michelin-star chef, Siu Hin Chi. Try innovative dishes like Cantonese style chickpea sliders , pumpkin wonton or braised bamboo pith stuffed with enoki mushrooms.
Miss Lee, G/F, The Wellington, 198 Wellington Street, Central, 2881 1811
Transport yourself to the fabulous 50’s in downtown San Fransisco just by visiting Veggie SF. This restaurant is filled with novelty American decor to create an ambience like no other in Hong Kong. Its 100 percent vegetarian menu showcases international classics like a spicy Korean burger, all day breakfasts with scrambled tofu, Italian basil beetballs and avocado sashimi. The extensive food and juice menu will cater to every palette.
Veggie SF, 10/F, 11 Stanley Street, Central, 3902 3902
Dubbed the Terrible Twins for its butt-kicking steps, this trek past Twin Peaks and Violet Hill is dubbed “very difficult” by the AFCD . It gives any stair-climber machine a run for its money.
The two to three hour hike is hard work but the rewards are worth it. You get incredible views of outlying islands, fairytale woodlands and the concrete jungle.
How to get there
Public transport: Buses 6 and 66 (from Exchange Square) both go up to Parkview (at Tai Tam Reservoir Road bus stop). Taxi: Ask to go to Parkview at Tai Tam Reservoir Road bus stop, most taxi drivers are familiar with the starting point.
The starting point is signposted by a trail map and a set of stairs leading into the woods adjacent to Parkview. Follow them up to Twin Peaks and Violet Hill. The trail finishes on Stanley Gap Road at the Wilson Trail bus stop. Then you can catch a bus or taxi into Stanley.
The route starts at the first stage of the 78km Wilson Trail across Hong Kong. From Stanley Gap Road, between Repulse Bay and Stanley, enter Tai Tam Country Park. Then you can set off up the infamous “Thousand Steps”.
As you go up up, the landscape changes from pavement to a rocky dirt path engulfed by trees. The sun disappears behind the greenery, and the climb steepens before reaching the first peak.
Take regular breaks to take in the splendid view of Stanley’s colourful architecture. You might catch glimpses of sailboats scudding across the South China Sea too.
With the Thousand Steps conquered (if your legs have not turned to jello), hoof it down the first hill. Another rocky uphill path awaits.
Gruelling as it may seem, arriving at the second summit is a field day for your camera’s panorama feature. You can capture the lush green peaks, views of the Southside, and the Wong Nai Chung reservoir ahead. The hardest part is over.
From here, descend to Tsin Shui Wan Au, a junction crowded with hikers taking a breather. Continue to Violet Hill, a 433-metre peak which feels like a cakewalk in comparison.
After winding around flowery meadows for about 1km, Hong Kong’s skyline and Parkview come into view. At this point, the sight couldn’t be more welcomed.
Once you see public bathrooms and the Wong Nai Chung reservoir, you can get your much-needed break and stretch. Whether you catch a bus from Wong Nai Chung Gap or continue hiking, give yourself a pat on the back. Finally, you conquered one of Hong Kong’s most notorious treks.
Can you believe that it’s already 2021? Despite all odds, we were lucky enough to make it through last year so we are full of hope for this January. To keep everyone eentertained, here are some things for you to do throughout the month. Don’t forget to keep social distance though.
Now that the city is finally feeling the cold temperatures, Lee Tung Avenue is taking the opportunity to share fun and hope with the community. From 7-10 January (Thursday to Sunday), snowflake machines will be running at full speed at the festive shopping street, so that the public can enjoy a white winter even in Hong Kong. This will overlap with the butterfly instalment currently on display. The glassy butterflies will reflect light and shadows at different angles, and mix in the snow display, it will surely be a magnificent sight.
When: until January 10 Where: Lee Tung Avenue, 200 Queen’s Road East, Wanchai How much: Free entry
Vik Muniz: Grand Tour is the artist’s fourth solo exhibtiion in Honh Kong. This time, Ben Brown Fine Arts will bring together a selection of the artist’s most iconic and evocative works, from his most celebrated series over the last two decades. It will take you on a fantasy ‘grand tour’ through time, art history, international cities and the artistic practices of one of the most ingenious and imaginative artists working today.
When: Until January 16 Where: 202, The Factory, 1 Yip Fat Street, Wong Chuk Hang How much: Free entry, by appointment
This year, the Asian Financial Forum will be going online. The event brings together more than 3500 influential global financial experts, policymakers, business leaders, economists and investors to examine the current global economic landscape and share insights on the environment businesses will face in the coming year. Topics will include the new post-pandemic economy, responsible investment, future of fintech and reimagined healthcare.
K11 Art Mall will be featuring Jason Freeny’s artwork in a public exhibition as well as its own artspace. Freeny is known for his unique art style of dissecting famous cartoon icons. He reimagines the inner structures of these icons and sculptures it onto one side of the figurines. In chi K11 art space, you can find first edition figurines, graphic posters and life-size figurines that document Freeny’s journey as an artist.
When: Until February 28 Where: K11 Atrium and chi K11 art space How much: $60, purchase here
Hong Kong Living Christmas Getaway
Celebrate the new year in style with the stunning views of Repulse Bay, join Hong Kong Living’s very own Weekend Market at The Pulse to get yourself ready for the new year. Featuring over 20 local brands, our beachside market offers home decor, kid’s gifts, jewelry and more. Get a nice cashmere scarf from Sani to keep you warm for the cold weekends to come, or pick out a nice bottle of wine from House of Fine Wines to stay home and enjoy.
When: January 23-24 Where: The Pulse, 28 Beach Road, Repulse Bay How much: Free entry
Illustrator Mr. Shu Yamamoto created 61 masterpieces about cats using his unique style with his knowledge of art and love for cats. These pieces are now displayed together in six special decorative zones in Harbour North. The pieces tend to blend cats into different eras of painting and portrait, so you will definitely recognise some famous paintings that are reinterpretated. 3D renditions of the cat portraits are also available exclusively for Hong Kong.
When: until January 10 Where: Harbour North Phase 1, 2, 3, North Point How much: Free entry
Brushless is a group exhibition featuring four internationally renowned artists whose practices revolutionize contemporary ink painting with the use of various tools and media. While brush and ink form the backbone of traditional Chinese ink painting and aesthetics, these four pioneering artists have chosen to push the boundaries of this classical practice by replacing the brush with the use of stamping, photography, incense sticks, and even the artist’s own index finger.
When: until February 27 Where: Alisan Fine Arts, 2305 Hing Wai Centre, 7 Tin Wan Praya Road, Aberdeen How much: Free entry, by appointment
It’s Always You is the latest immersive experience by the artist to explore individualism and the idea of self in contemporary life. Find the invisible shop inside K11 Design Store that is filled with see-through mirrors, reflections and neon slogans, creating an optical illusion of the space vanishing due to multiple reflections. The space encourages unselfconscious selfies inside the space, and at the same time, mocking such inflated sense of self and excessive self-admiration that echoes with the neon sign ‘It’s Always You’.
When: until February 15 Where: K11 Design Store, 3/F K11 Art Mall, 18 Hanoi Road How much: Free entry
A solo exhibition by Shen Wei brings together his photography and video work. The exhibited pieces will be from several series from 2009 to the present day. Shen Wei’s diverse body of work explores notions of identity, memory and sexuality. He plays with the idea of a self-portrait being a true reflection of the self, and also blends in motif from the Chinese culture.
When: until February 27 Where: Flowers Gallery, 49 Tung Street, Sheung Wan How much: Free entry, by appointment
This exhibition will showcase artworks from 7 highly respected artists in Hong Kong. The artworks showcased in this exhibition were created during Covid-19 or those created in the past but filled with new meaning. It hopes to paint on paper the act of observing the outside world and self-examination, as well as the intense scrutiny and feelings can rejuvenate the people with strength.
When: until March 10 Where: Room 1-6, 21/F, Mega Trade Center, 1 Mei Wan Street, Tsuen Wan How much: Free entry, by appointment
Whilst hot chocolate might seem like a childhood treat you used to have growing up, there is nothing stopping you from indulging in one on a regular day. From bean to bar delicacies to marshmallow toppings—these beverages will warm you up and put a smile on your face.
Hakawa Chocolate is one of the most popular chocolate venues in Hong Kong. It hosts workshops, sells solid chocolate products and drinks perfect for any chocolate lover. Drinks can be made with ice, whole, soy or even almond milk for those who have dietary requirements or preferences. Check its Instagram page for seasonal and pop-up flavours like fresh ginger with grated nutmeg or a seven spices cocoa.
Although Sensory Zero is a speciality coffee shop, it takes its hot chocolate very seriously. This chocolate drink isn’t for the light hearted. Think overflowing chocolate cream with dark, milk and white chocolate flakes spilling out of the cup. The skill used in steaming milk to make a perfect froth is the reason why this drink is so creamy.
There are three chocolate beverages available in this French-inspired café. For chocolate connoisseurs, try the chocolate chaud “passion”, its signature drink. Showcasing bitter dark chocolate in a thick and creamy drink that is topped with a raspberry. The fruitiness of the berry helps to cut through the richness of the chocolate flavour. For the palates that aren’t cut out for such rich drinks, there’s also a regular hot chocolate to keep you warm.
It makes sense that one of the world’s leading chocolatiers makes an excellent cup of hot chocolate. Founded in 1926, the family-run business is now a go to for luxury confections and has ventured into making drinks. The rich yet mellow taste of cocoa can be made at home with its chocolate powders. However, if you prefer cold drinks, try its selection of shakes that range in chocolate deepness.
Cupping Room is a Hong Kong founded speciality coffee roastery that features a range of high-quality drinks and food. Its chocolate with marshmallows is a traditional take that will bring you back to your childhood. For the guests who want a caffeine and sugar rush, try the iced mocha that is topped with ice cream.
At The Peninsula, The Lobby is famous for its afternoon tea sets and opulent interiors. Instead of opting for a freshly brewed tea, try its creamy hot chocolate that comes with marshmallows for you to top it off with. Also, the Swiss-inspired Chesa restaurant has various signature chocolate desserts for the diehard chocolate fans.
Page Common is known for its pillowy soft tiramisu, so we expect nothing less from its silky smooth hot chocolate. The seasonal multi-layered hot chocolate is a rich drink topped with chocolate shavings that give it a decadent chocolate flavour.
Easy Joe is the café to go to for a creative drink. Try its signature bottle chocolate beverage that is made with a thick chocolate sauce and 4.3 percent fat milk. You can either have it hot or cold depending on your mood. In addition to its signature, seasonal drinks include a Bailey’s hot chocolate and a matcha white chocolate milk.
With the constantly changing regulations and restaurant menu updates, it is understandable if you’re looking for last minute plans to celebrate the New Year. As dinners have been cancelled, celebrate in style during the day and be in bed for the countdown—saving yourself from a dreadful hangover.
Fumi is hosting a festive brunch on New Years Eve with two sittings you can choose from. Diners will be given one glass of kir royale to start the celebrations off. Feast upon sashimi, sushi rolls, tempura, grilled meats and miso soup before choosing your own main. Options include grilled miso cod, mini rice bowls and sautéed Angus beef. For those who want to celebrate with bubbles, there are additional free flow packages available.
FUMI, 6/F, California Tower, 30-36 D’Aguilar Street, Central, 2328 3302
Pirata Group
Pirata Group have reinvented the midnight countdown by hosting a countdown in the afternoon. Choose one of its multiple venues depending on the cuisine or vibe you might be looking for. The Optimist will feed its diners Spanish-inspired dishes that include chorizo, lobster croquettes, suckling pig and basque cheesecake for a sweet finish to 2020. Asian flavours can be found at TokyoLima which is available for both dine in or takeaway. Other restaurants like Pici, MEATS and Chaiwala are also available for takeaway via Deliveroo.
Celebrate the New Year with an afternoon in true Italian style at 208 Duecento Otto this New Year. DJ Guido will be performing funky Italian disco from 12pm to 6pm, creating a safe but sparkling event. The Italian brunch comes with free-flow packages to best suit you and your companion.
Stay in and host a night filled with warmth from with The Drunken Pot’s latest hot pot takeaway option. Not only can you order straight to your door but you can also loan entire hotpot kits if you don’t have all the necessary equipment. Make sure to try one of its two winter warmer broths that are only available till February 28. These specials include a Taiwanese ginger duck broth and a Thai style beef shank stew.
The Drunken Pot, 2/F, 8 Observatory Road, Tsim Tsa Tsui, 2321 9038 and 27/F, Vpoint, Tang Lung Street, Causeway Bay, 2321 9038
Travel around the world this New Year by heading to one of Black Sheep Restaurants venues. With its range of interactive dining experiences, it is offering something fun for everyone. Try your luck at oyster shucking at Osteria Marzia, the Mediterranean experience will be completed whilst drinking Italian wines. La Vache is hosting a non-stop disco with bottomless bubbles and steak fries for a Parisian style affair. Or learn how to make your own pizza at Motorino, along with antipasti and free-flow peroni.
Zuma have adapted to the newest restrictions by offering plenty of last-minute options for New Years. From December 31 to January 3, try its festive brunch that comes with various beverage options. Diners will be presented with an assortment of luxury starters to share before choosing a main course. Some mains include the teriyaki salmon filet, sashimi over rice or miso marinated black cod. Bring its dishes to your home with its festive takeaway tasting menu or the cook at home option if you’re feeling adventurous, available till January 1.
Zuma, 5 and 6/F, The Landmark, 15 Queens Road, Central, 3657 6388
The Daily Tot have changed its game from a night affair to a black out brunch on New Year’s day. Dance along to RnB and Caribbean music to start your 2021 in style. For those who prefer a more extensive free-flow menu, the three-hour free-flow includes rum cocktails, spirits, wine and bubbly. There is no need to be afraid of getting hungry as you’ll also be provided with a four course brunch to fuel your festivities.
The Daily Tot, Shop E, G/F, Felicity Building, 58 Hollywood Road, Central, 2366 6836
Browse Classified’s extensive list of cheese and wine hampers before picking the one best suited to your taste to celebrate the end of 2020. The hampers range in price and fillings but include Spanish Serrano ham, brie de Meaux, crostini and quince paste and variations of wines and champagnes. With delivery or pick up options, have a luxury picnic this New Year in your living room or at a socially distanced location.
Take a few steps away from Central for the artsy area of antiques and cafes
This article was originally published by Danielle Tjia on July 11, 2019. Updated by Katrina Lau on December 23, 2020.
Bordered by Central and Sai Ying Pun, the former waterfront strip used to be a booming business hub that attracted flocks of wealthy Chinese merchants. Still retaining its former glory, the area is now home to antique shops, popular cafes, beloved restaurants and the Poho area. Follow our guide below and enjoy Sheung Wan like a pro.
Sheung Wan is also home to the only brick and mortar CBD-dedicated shop in Hong Kong. Besides selling oils and balms, the humble shop is also a cafe serving CBD-infused coffees and nibbles. In case you’re still wondering what CBD does, have a chat with the staff and learn more about this ‘magical’ substance.
Found, Unit A, G/F, 8 Tai On Terrace, Sheung Wan, 5288 2281
Go gallery hopping and antique shopping
Alongside its host of indie vintage boutiques, Sheung Wan is also home to two of Hong Kong’s best known antique streets – Hollywood Road (or Antique Street) and Upper Lascar Row (or Cat Street). You will find dozens of fine art galleries and antique dealers selling jades, Chinese paintings, Buddha statues and other curios along these two parallel stretches.
#HAPi
How about a visit to a five-in-one lifestyle shop? Opened this summer, HAPi stores five different areas including a grocery, all-day bistro, fashion retail, home accessories shop and floristry. Apart from seasonal foods, shop offhandedly simple pieces handpicked from lesser-known indie brands around the world.
#HAPi, Shop 2-4, G/F, 11 Po Yan Street, Sheung Wan, 2811 3623
Poho
The name ‘Poho’ refers to the Po Hing Fong and Soho area. Its name came along as the neighbourhood has been growing with artisanal cafes like Craftissimo and chic designer brands like Khromis. Follow along the stairs on Tung Street and you’ll be taken to the backyard of Sheung Wan.
The minimalist charm of the coffee shop keeps its customers wanting more. Elixir has established itself as a caffeine addict landmark and its polished decor making it an Instagram blogger’s haven. Enjoy the rich espresso blends and don’t be afraid to ask its friendly staff for recommendations.
Elixir, G/F, 9 Mee Lun Street, Sheung Wan, 6083 0915
For a more laidback coffee experience, venture to the antique shops on Upper Lascar Row and you’ll find coffeeholics relaxing on wooden chairs. With two shops in Sheung Wan and locations on the Kowloon side, Halfway Coffee pride themselves of rich brews and dainty vintage mugs and cups. Fits the scene to be sipping your latte from a china cup when you’re surrounded by local antiques.
If you’re not a huge coffee drinker, Teakha may just have the perfect cuppa for you. The homey tea room serves brews from around the world, from classic Hong Kong milk tea to Morrocan mint tea and masala chai from India, as well as delicious homemade cakes. The space, with its picturesque outdoor terrace, is also host to various community events including occasional live performances and pop-up weekend markets.
If you like yourself a malty drink, this hidden gem on Shin Hing Street might have your favourites. Taking home the Hidden Gem Award of our Bar Awards 2020, Whisky & Words is a cosy and elegant speakeasy that stocks more than 300 whiskies from around the world. Designed to be enjoyed by those who already know their whisky, as well as those who want to learn about the spirit, the bar’s laid-back setting is perfect for a pick-me-up.
Appropriately named after the tool used for harvesting the agave plant, COA is an Mexico-inspired bar founded by industry heavyweight Jay Khan. Khan has taken inspiration from his own travels around South America to create a beverage programme that pays homage to its local drinking culture. Alongside mezcal and tequila cocktails, other speciality drinks includes the house-fermented tepache, which is made with pineapple skin, sugar and cinnamon and is typically served from roadside carts in Mexico.
For wagyu fans out there, this one is for you. Sister to the crazed ramen shop, Mashi no Mashi, the yakiniku spot retains marvellous marblings and witty staff. With its interiors resonating the Copenhagen Airport, Yakinikumafia celebrates premium yet affordable cuts of Ozaki Wagyu. Conclusion? Meat heaven.
Yakinikumafia, 2/F Hollywood Centre, 233 Hollywood Road, Sheung Wan, 3105 1205
Just as its titled, this local gem sells one and only one thing, dumplings. Packed with fans every lunch hour, the simple yet wholesome soup dumplings aren’t famous for nothing. Priding themselves of hand-wrapped dumplings and no-MSG broth, the quality food is a great deal for its price.
Wing Lok Dumpling Shop, G/F, 21 Hillier Street, Sheung Wan
Blue Supreme
The unassuming street corner stores a scrumptious menu of American bites and a wide selection of craft beers from Hong Kong and beyond. Serving hoppy drinks and good live music, the street end is always filled with beer fanatics catching up with a friend or two. Visit for a hearty brunch of shashuka, classic buttermilk chicken waffle and some homemade choc chip cookies to tie it all together.
Blue Supreme, G/F, 21 Tung Street, Sheung Wan, 5998 3088
Bouillon
Source: Bouillon
Chef Johan Ducroquet (formerly of Le Bistro Winebeast) has joined forces with fellow French chef and beverage distributor Gregory Alexandre to bring this concept to Hong Kong. Taking over the spot fomerly occupied by Mrs. Pound, Bouillon is cosy neighbourhood French bistro offering an array of comfort eats with the likes of beef bavette with grilled shallot sauce and duck leg confit with fig marmalade.
Amongst the hipster eateries and cutesy diners, this Nordic restaurant stands out easily with ceiling to floor windows and Scandinavian interiors. Helmed by chef Björn Frantzén and Jim Löfdahl, you’ll find Swedish elements and touches of Asian cuisine on the tasting menu. Experience exquisite taste and unusual ingredients like roe deer meat and North Atlantic cod.
Nestled on Gough Street, the modern Middle Eastern eatery takes inspiration from the region’s diverse street food culture. You can easily spot the venue because of the beautiful mural on its exterior wall, painted by local street artist Elsa Jeandedieu and her team. Now offering a weekday lunch set from $95, you can choose from mains like salt-baked lamb, spicy couscous with saffron squid and vegetarian-friendly options like falafel and hummus, accompanied by your choice of rice, salad or pita bread.
Afforestation was an urgent task after the war. The Colony was almost entirely deforested. As vegetation became denser the need to arrest fires and litter grew. So also did the voices for nature conservation, public education and country parks.
In 1974, colonial governor Murray MacLehose answered the call to establish a ‘national parks’ scheme, with one newspaper reporting the installation of ‘150 tables for picnickers, 135 benches, 110 barbecue pits and 600 litter bins.’ The Country Parks Ordinance was enacted in 1976 and the Country Parks Regulations in 1977. MacLehose was in a hurry: ‘In four years’ time, there will be about 20 parks covering all the open countryside.’
To expedite the designation, legislation excluded some 77 enclaves of private land inside the parks. Most elderly continued subsistence farming in these small and remote villages for some years while their offspring left for factories in Kwun Tong and Tsuen Wan or went overseas.
Access was mostly on foot or by sampan. The few accessible villages close to Sai Kung developed with small houses under the 1972 policy. They became a popular choice for expats including retirees and pilots (before Kai Tak closed). Fast forward, in 1992 the Sha Lo Tung judicial review stopped a golf course development in this enclave famous for butterfly colonies. A six-year long campaign started in 2000 to hold off the creation of a zone for 370 houses at the Tai Long Wan beach enclave.
Sporadic unauthorised development at enclaves culminated in condemnation when the government failed to act on extensive land clearing behind the beach of Tai Long Sai Wan in the summer of 2010. The public demanded protection of the country parks and strengthening of development control. Recognising the enclaves as part of the country parks would put development under the strict Country Park Regulations Ordinance. Land owners, egged on by the Heung Yee Kuk, objected aggressively.
In 2014, the Government excluded their own advisors, the Country and Marine Parks Board, from its decision not to incorporate the village enclaves Hoi Ha, Pak Lap, So Lo Pun, To Kwa Peng, Pak Tam Au and Tin Fu Tsai into Country Parks. Government did not go further than zoning the enclaves under the Town Planning Ordinance. This offers minimal protection. It does not provide for management or adequate enforcement powers.
On 12 October this year, the Court of Final Appeal ruled otherwise – the Save Our Country Parks Alliance won. The Government is ordered to go back to the Country and Marine Parks Board. Question is now – will they stop the rot and take control over the enclaves? The battle to protect our country parks has yet to be won.
Apart from slants and slopes, Sai Ying Pun is also home to dainty shops and cutesy cafés. The neighbourhood is a one-stop destination for art galleries, famous dim sum and a seaside open space for a breezy walk. If you’re considering a chill day out on the west coast of Hong Kong Island, you know where to look. Follow our guide to Sai Ying Pun and enjoy the town like a native.
Looking to shop eco-friendly? Lucky there’s a zero-waste store in Sai Ying Pun. Live Zero has everything you need to go green. Apart from its wide selection of organic quinoa, pumpkin seeds and flour in bulk, the one-stop-shop also holds an array of kitchenware, cleverly designed and sustainable.
Live Zero, 33 High Street, Sai Ying Pun, 9433 3394
Green Ladies
Since we’re talking eco, the neighbourhood happens to have a thrift shop too. Venture to Green Ladies to shop preloved clothing and fashion goods. The second-hand shop has been promoting eco-friendly habits and clothing recycling programmes since 2008. Classy work attire or a casual Sunday fit? They’ve got you covered.
Green Ladies, G/F, No. 168 Queen ‘s Road West, Sai Ying Pun, 2110 3483
Whether you’re a bookworm or a Notting Hill fan, this rustic book shop will leave you happy. Beneath the red bricks and green window frames, Books & Co. stores literature of every genre. Get ready to indulge in the sea of famed novels while discovering hidden gems and new favourites. And yes, the shop also serves coffee and tea, so be prepared to spend your afternoon there.
Books & Co., 10 Park Road, Mid-Levels, Sai Ying Pun, 2559 5199
The Hong Kong Arts Collective
On the artsier side of things, the neighbourhood is not short on culture. The Hong Kong Arts Collective started calling the neighbourhood home when a group of local artists established the gallery to nurture emerging and developed creators in Hong Kong. From time to time, the centre showcases original works and hold events with budding artists to flourish the local art scene.
Like the Instagram Pier, Art Lane is another photogenic spot for Instagrammers. Having multiple walls of mural art, the unassuming alley adds a vibrant touch to the old buildings nearby. Created by local and international artists, don’t miss out on the iconic scene when you’re in town.
Artlane, across Ki Ling Lane, Shek Chan Lane & Chung Ching Street, Sai Ying Pun
If you’ve missed Little Birdy in Sheung Wan, lucky the Australian chicken joint has made a comeback on High Street. Big Birdy serves flame-grilled Peri Peri chicken and a selection of chicken sandwiches and burgers. Piled high with buttermilk fried chicken and American cheese, it comes as no surprise The Heisenberg burger ($130) is already a crowd favourite.
Big Birdy, Shop 11, 48-78 High Street, Sai Ying Pun, 2360 0968
Bâtard is a special collaboration project between Bistro du Vin in Kennedy Town and wine importer The Fine Wine Experience in Sai Ying Pun. On the menu, you’ll find simple, comforting fare like house-made duck rillettes on toast ($160), crispy skin suckling pig ($320) and roast chicken with pilaf rice ($790) that needs to be preordered – plus a well-curated wine list to match.
Bâtard, Shop E, 165-166 Connaught Road West, Sai Ying Pun, 2318 1802
Hidden in one of Sai Ying Pun’s alleys, Lucale is another promising Italian eatery in the area. Founded by four epicurean Hong Kong natives, Lucale boasts a star-studded team featuring chef Alessandro Angelini and chef Luca De Berardinis of ex-Conrad. The casual Italian restaurant offers a variety of pasta, prime cuts and seafood while placing emphasis on using high-quality artisanal ingredients imported from Italy. A fan of truffles? Try its homemade Chitarra style spaghetti dazzled with black truffle, “pienza” pecorino cheese and walnut breadcrumbs ($198).
Lucale, Shop A, 100 Third Street, Sai Ying Pun, 3611 1842
The hipsterfied precinct still preserves the most essential local elements. Apart from the long strand of dried seafood stores, Sai Ying Pun hosts one of the most longstanding dim sum places in town. For fourty years in Sai Wan, Saam Hui Yaat has been serving steamy siu-mais ($18) and authentic har-gaos ($18) in its compact shop. Freshly handmade everyday, you won’t be disappointed by their hearty and sumptuous creations.
Saam Hui Yaat, 11 Pok Fu Lam Road, Sai Ying Pun, 2547 3917
Sitting next to Feather and Bone, Homeslice stands out with its bright neon sign. Bringing its lively and casual vibe indoors, the pizzeria is perfect for a friends-night-out. Choose from 13 delectable 12-inch pizzas, from classic four cheese to the breakfast pizza. And in case you’re not craving for pizzas, opt for their sharing plates like a ‘Bowl O’Clams’ ($180) with garlic puree.
Homeslice, Shop 3, 321 Des Voeux Road West, Sai Ying Pun, 3619 4026
Sai Ying Pun is easily a go-to for coffeeholics. While the list goes on, Today Is Long is a much anticipated new neighbour in the area. With a white and copper-toned aesthetic, the corner cafe serves Australian-style coffee using roasts from Melbourne’s Small Batch. For bites, fans are swooning over the buttery creation – Croffle ($48), which is essentially a waffle made with the decadent French pastry, served with sweet or savoury toppings.
Today Is Long, G/F, Kin Hing Building, 172 Queen’s Road West, Sai Ying Pun
A warm latte in hand and a book in another. This cosy cafe on First Street is the perfect spot to wind down and catch up with a friend. Also serving homemade bakes, desserts and savoury plates, the coffee shop prides themselves of handpicked beans from around the world.
Detour, G/F, Shop A, 35-37 First Street, Sai Ying Pun, 2759 1872
Situated next to the escalator, this cafe is embracing the rustic industrial look with a hint of vintage flair. Although it reminds you of a Hong Kong teahouse in the 80s, So High offers coffee by day and tipples by night. Sip your cappuccino ($40) from a china cup while savouring the area’s calm and easy atmosphere.
So High, G/F, 49 High Street, Sai Ying Pun, 2612 1711
As the night falls and you’re looking for alcohol instead of caffeine, the laidback Balinese eatery is the place to go. Known for their flavourful Indonesian menu, Potato Head also hosts a hidden music bar and a lounge bar. Pisang Colada ($140) is Kaum’s take on the cocktail classic Pina Colada. Just like the rest of their cocktail menu, the Bali blend is infused with Southeast Asian elements like coconut, pineapple and tropical spiced rum.
Potato Head, G/F, 100 Third Street, Sai Ying Pun, 2858 6066
Ping Pong Gintoneria
As you have probably recognised its neon backdrop, the next bar needs no introduction. Disguised as a ping pong equipment shop, the underground drinkery serves Spanish gins and flavourful concoctions. Follow the staircase down and you’ll be taken into a dimly lit room against the mixologists’ station.
Ping Pong Gintoneria, LG, Nam Cheong House, 129 Second Street, Sai Ying Pun, 9835 5061
Have a secret Santa that is a big foodie? Or maybe your roomie is a talented home chef? Check out our guide for some food inspired Christmas gifts that won’t break your bank and will earn you major holiday points.
The smell of freshly baked cookies might just be one of the most heart warming and welcoming scents in the world for all foodies. Now you can have that every day with no added effort of actually baking. Cookie DPT has curated its chocolate chip cookie scented candle ($200) in a hand-poured coconut wax candle that will transform every home into a gorgeous Christmas bakery with just one light.
Cookie DPT , available only at Landmark Christmas market
Peanut butter and chocolate spreads are a definite winner for Christmas morning. Why not treat a foodie to The Nutter Company’s innovative and exciting flavours? In its Christmas gift set ($338) you get three delicious flavours: classic almond butter, pecan butter and the Christmas special: berry nut chocolate. A blend of roasted almonds, chocolate and freeze-dried strawberries sounds like the perfect thing.
Available online at The Nutter Companyand at multiple stockists across Hong Kong
With a dual purpose of a gorgeous coffee table book and a cookbook to help with the festive season, the Fortnum & Mason Christmas & Other Winter Feasts ($330) is a great option. Written by Tom Parker Bowles, the cookbook includes seasonal dishes perfect for any party. If you’re feeling generous, why not add one of its iconic tea infusion sets too?
A classic but incredibly easy gift that you can make into a fun afternoon. Pick up IKEA’s gingerbread house ($29) and a few extra packs of sweets and chocolates to decorate with. Plug your Christmas tunes on and prepare for the holidays with your loved ones.
Everyone loves a good Christmas pun and Young Master’s has the punniest of them all. Treat your friend to its seasonal special release, the naughty or nice pack ($100). A four-pack with two nice cans of pale ale and two naughts cans of chocolate stout, this pack is a perfect Christmas gift for beer lovers.
For your friends with a sweet and creative tooth, treat them to the Span de Noel ($570), a chocolate spectacle that you build yourself. They will receive layers of dark chocolate rings dotted with various toppings and a chocolate tree bark. Help them assemble their own Christmas tree this year as a Christmas gift and save a trip down to the flower market.
Create a cheeseboard at city’super with its wide range of cheeses, hams and special festive starters. Discuss what sort of flavours and items you might like with the counter staff to get their recommendations. From Antica Ardenga Coppa ham ($70) to Bertinelli Parmigiano Reggiano PDO cheese ($118), there is an abundance of choices for your personalised cheese and meat platter.
Treat your friend to luxurious chocolates from Venchi. Filled with assorted chocolates depending on the packaging, these adorable presents will bring cheer to anyone’s day. Pick between the mini Christmas book, tree or round pendant designs, prices range depending on the sizes.
For your funny foodie friend, buy them their favourite Hong Kong snack… in sock version ($108). Exclusive to LOG-ON is a range of food favourites designed as socks. From Hong Kong milk tea and egg tarts, burger and fries and even jam jars, these will make your friends chuckle with joy with this Christmas gift.
Available online at LOG-ONand at multiple locations across Hong Kong
Something new, something old and maybe mix in a bit of horror too
Since most of us will be staying home for Christmas this year, there’s no better time to snuggle up with your family and friends with a Christmas film. Here is a list of our top picks of unconventional films and holiday classics to watch.
A Halloween and a Christmas movie all rolled into one, Nightmare before Christmas is a record-breaking animated film. Originally produced by Tim Burton, it was the first animated film to be nominated for the Academy Award for the Best Visual Effects. It is also the first stop-motion animated feature to be converted to 3D and re-released by Disney. The film is set in Halloween Town in a fantasy world, with Jack Skellington the Pumpkin King attempting to take over Christmas.
Netflix has no shortage of Christmas films, and its newest addition is Holidate. This American romantic comedy is originally adapted from a screenplay. Starring Emma Roberts and Luke Bracey as two people agreeing to be each other’s ‘platonic’ holiday dates. It is pretty much implied that the holidates will not stay platonic longer than halfway through the film. That’s the best thing about Christmas films though – who doesn’t want a cheesy love story?
If you don’t feel like going for comedy, how about some dystopian sci-fi? Black Mirror had a holiday special back in season two, which quickly became one of its most popular episodes. White Christmas is one of three mini-stories featuring Jon Hamm and Rafe Spall who work at a remote outpost in the snowy wilderness. On Christmas Day, they start discussing the reasons behind them taking up the job. Their dark pasts are slowly revealed in a classic Black Mirror fashion. There is also a massive twist in the end that plays with the perception of reality, so be prepared to get your mind blown.
This film slipped our minds at first, but thinking back it’s actually quite a Christmas-y film. When Lucy first enters the mythical land of Narnia, she is told that it is “always winter but never Christmas.” We probably all remember the evil White Witch and the true King of Narnia, Aslan, but it was actually Father Christmas who gave the children tools to save the world. Hopefully watching this film can also save 2020 for us.
Probably one of our absolute favourites for Christmas time, any of the three Bridget Jones movies is perfect for a Christmas screening. There’s Renée Zellweger’s British accent to admire, Colin Firth’s English gentleman etiquette to learn from and Hugh Grant’s breathtaking good looks to sigh after. Who knows, maybe you can watch all three in a marathon.
This recurring New Years film is a Hong Kong tradition, where multiple stars collaborated on a movie to celebrate the New Year. The 1992 version based its story around Christmas, breaking record sales during its time. It features the likes of Leslie Cheung, Stephen Chow, Maggie Cheung and Sandra Ng, all superstars that once dominated Hong Kong acting scene.
The film is about three brothers searching for their one true love and obviously, Christmas is the time when they finally meet their respective matches. It may sound like a cliché, but the film is embedded with tons of slapstick comedy that turns the cliché idea into one of Hong Kong’s best classics.
If you’re in the mood for some intense and very American romantic comedy, consider watching Why Him? The plot is simple, a father tries to stop his daughter’s millionaire boyfriend from asking her to marry him. But as these American movies go, you know its going to be a huge obstacle race before the father gives him his blessing. Get ready for a huge amount of awkwardness, cringe-worthy moments and a hell of a ride.
What is Christmas without a bit of Will Farrell? As one of his best performances, Elf is one of the greatest Christmas films of all time. The story surrounds Buddy, a human raised by Santa’s elves who goes in search of his biological father. Of course, he heads out to New York City for his search and ends up spreading Christmas cheer throughout the concrete jungle. Christmas cheer is defined in the only way Farrell’s man-child character can define, in the most exaggerated feel-good way.
Another brilliant actor who made a legendary character come to life is Jim Carrey in How the Grinch Stole Christmas. The feature film is based on Dr Seuss’s book, with added back stories to the characters and new rhymes to lengthen the film. The green skin and furry fingers won the Academy Award for Best Makeup in 2000. If you want something more modern and child-friendly, you can always opt for the animated version The Grinch produced by Illumination.
The most Christmas-y of all Christmas movies is the Home Alone franchise. Arguably only the first two Home Alone films count because they are the only ones with most of the original cast. If you somehow don’t know the plot, it’s about an eight-year-old boy who is accidentally left home alone. He defends his home from two burglars whilst his family is on vacation. The film premiered 1990 and remained the highest grossing holiday film until The Grinch took over in 2018.
Six different Christmas dinner options for you to choose from
In collaboration with SOHO east
This Christmas season is looking a lot different than usual. With travel out of the question, many of us are finding alternative ways to spend the holidays. Located by the waterfront in Sai Wan Ho, SOHO east is a laidback neighbourhood of restaurants, cafés and pubs. Its strategic location by the sea, as well as the selection of dining establishments along the coastline, makes it a great holiday destination for families, pet owners and anyone looking to have a good time. Come Christmas Eve, take your loved ones on a vacation at home and head to the waterside locale for a night of festivities.
COMO Italian Restaurant & Bar
Take a gander at the colourful flavours of Italy as presented through the culinary stylings of COMO Italian Restaurant & Bar. Nested in the quieter end of Lei King Wan, COMO has created a relaxing and soothing atmosphere for anyone looking to escape the bustle of the city. The rustic restaurant, inspired by the great views of Lake Como in Lombardy, Italy, focuses on honest Italian cuisine suitable for the Hong Kong palate. The restaurant has even prepared a special Christmas menu for those looking to try something new this season. The set dinner includes the likes of Burrata Salad with Parma Ham; Mixed Seafood in Lemon Herb Marinade; and Grilled Tenderloin in Black Truffle Gravy.
GA26-31, Site A, 55 Tai Hong Street, Sai Wan Ho
Cull ‘N Pistol
Named in reference to lobsters that have one or both claws missing, Cull ’N Pistol offers a relaxing and enticingly fresh seafood experience on the shores of Sai Wan Ho. Channelling the spirit of New England’s storied seafood tradition, the restaurant brings an East Coast American twist to its food creations. Its Clam Bake, consisting of half a lobster, clams, mussels, shrimps, baby squid, corn and potatoes served in a rich shellfish broth, is particularly popular with diners. Asides from its regular rotation of winter drinks, made with warming spices such as ginger and cinnamon, Cull ‘N Pistol is also offering a festive menu. This holiday, diners can indulge in a main course of the Stuffed Chicken with Porcini Truffle Cream Sauce along with the restaurant’s signature Clam Bake.
GA01-03, Site A, 55 Tai Hong Street, Sai Wan Ho
bistro east
Inspired by the casual bistros found in France, bistro east is an international steakhouse and bar serving up a range of cuisines, from Mexican and Italian dishes to French and Spanish tapas. New on the menu this season is the Beef Cheek, which is marinated overnight in a variety of spices and wine before being slow cooked for eight hours. The restaurant also holds an impressive beverage selection, with wines from a number of countries and regions to pair with your food. For Christmas, bistro east has readied a set dinner with multiple choices, where you can choose from a beef, pork, chicken, lobster or fish main course – guaranteed to satisfy even the pickiest of eaters.
GA08-09, Site A, 55 Tai Hong Street, Sai Wan Ho
The Salted Pig
Located on the waterfront, The Salted Pig is instantly recognisable by its signature English farmhouse charm and quirky pig-themed decor. With a space that spans 3000-square-feet and a bar that comfortably seats 80 people, the pork specialist eatery is suitable for corporate functions, private events and of course, Christmas parties. Long known as a family-style restaurant for enjoying a casual meal, The Salted Pig’s menu, embracing all that is pork, remains largely unchanged. Sharing platters of delicious porky goodness and hearty ‘oink-free’ mains are the fare, with new menu items popping up come special holidays. Which brings us to its Christmas offering: a festive three-course dinner set beginning with the Roast Beef Bone Marrow; followed by a main of the Christmas Rolled Pork Belly; and finished with the Christmas Panettone Tiramisu. Have yourself a porky good time this season.
GB08-10, Site B, 45 Tai Hong Street, Sai Wan Ho
Mint & Basil
A visit to Mint & Basil will transport you to the sunkissed coasts in Thailand. Opened in 2015, this Thai and Vietnamese restaurant proudly presents a curation of Southeast Asian delights, with recipes passed on from the head chef’s own Thai grandmother. Using only fresh and seasonal ingredients with a focus on healthy dining, Mint & Basil is famous for its Yellow Curry Crab, a dish ordered by more than 70 percent of its diners; and Grilled Lamb Chop, which is marinated overnight with Thai herbs to infuse an unforgettable flavour in the meat. This winter, the restaurant has also rolled out a twin selection of Mulled Wine and Hot Toddy Whiskey to warm up its guests. As for groups of 10 or more people, Mint & Basil is happy to create an exclusive party menu, so if that’s your thing, do make a reservation before your spot is taken.
GA04-07, Site A, 55 Tai Hong Street, Sai Wan Ho
Sushi Yue
Bringing in premium quality seafood from Japan, Sushi Yue is a high-end but value for money restaurant providing omakase, bento sets, seafood bowls and à la carte dishes. All its sashimi is freshly imported from fish markets in Japan, with a special focus on bluefin tuna. The restaurant’s signature and most popular items include the Tuna Sushi Set, which comprises hand rolls and maki rolls made using different parts of the tuna; and the Smoked Chicken Sashimi, the only of its kind served in Hong Kong. Sushi Yue has also rolled out a curated selection of sake to pair with your fresh seafood, just in time for Christmas.
Shop GA10B, Site A, 55 Tai Hong Street, Sai Wan Ho
Venue: SOHO east, Lei King Wan Waterfront, Sai Wan Hoi (between Wildfire and Eastern Coast)
How to get there: Take MTR to Sai Wan Ho Station Exit A and walk along Tai On Street and Tai Hong Street for 5 minutes
Activities: Parade and music performances, Christmas gift redemption and gingerbread man hunting
Follow @sohoeasthk on Facebook and Instagram for the latest updates and download the SOHO east mobile app on App Store and Google Play to discover exclusive dining deals and e-coupons.
Being the last month of 2020, December is set to be eventful. Besides indulging in some holiday fun, this is the season to give back and spread joy. From Hong Kong Living’s very own Christmas market and charity lunch to a Santa run to raise funds for the underprivileged, have your calendar on the ready because you won’t want to miss out on any of these events.
From Taiwanese and Malaysian gender-themed production Miss Andy to coming-of-age Irish romcom Dating Amber, this year’s Lesbian & Gay Film Festival is highlighting a diverse range of cinema works that brings awareness to the experiences of the LGBTQ community. On December 2, join the panel discussion at Eaton HK to learn about the making of the documentary film Welcome to Chechnya, which sheds light on the anti-gay purges in Russia in the late 2010s.
When: Until December 5 Where: In cinemas across Hong Kong How much: $95 per ticket, purchase online
Hong Kong Cocktail Weeks
Art Fatkullin from Rubia
There is no better way to kick off the year-end parties than bar-hopping, so let’s start off the month with showing some love to the city’s best mixologists and much-loved watering holes. The Hong Kong Cocktail Weeks highlights the finest cocktails the city has to offer, hoping to bring back the bustling bar scene in Hong Kong. With the Bar Runner Pass, guests can enjoy five specially crafted tipples and a curated goodie bag. Top-up for tokens is also available.
When: Until December 10 Where: Across participating bars How much: $298 for Bar Hopper Pass, $458 for Bar Runner Pass, purchase online
Redress Design Award 2020 Exhibition
The Redress Design Award will be showcasing the looks from finalists of the 2020 cycle, featuring waste-reducing looks from world’s up and coming menswear and womenswear designers. Out of the 14 designers showcasing their sustainable work, three of them will be from Hong Kong. The exhibition will take place at The Forest, a sustainable environment surrounded by greenery in the midst of Mongkok.
When: Until December 6 Where: Unit 204-205, 2/F, The Forest, 17 Nelson Street, Mong Kok How much: Free entry
The Art of DC: The Dawn of Superheroes exhibition
Calling all DC fans out there, it is time to assemble. For three months, ‘The Art of DC’ exhibition at Portal 6311 will feature more than 200 original comic pages, a selection of authentic costumes from movies and original comic drawings. Marking its premiere in Asia, fans can enter the world of DC comics and join the interactive games at the exhibition. Tickets are available online.
When: December 3 to March 7, 10:30am-8:30pm on weekdays; 10:30am-9:30pm on weekends and public holidays Where:Portal 6311, 1/F, FTLife Tower, 18 Sheung Yuet Road, Kowloon Bay How much: $175 on weekdays, $195 on weekends and public holidays
Hong Kong Living Christmas Getaway
Celebrate the festive season in style with the stunning views of Repulse Bay, join Hong Kong Living’s very own Christmas Getaway at The Pulse to get yourself ready for the best time of the year. Featuring over 30 local brands, our beachside Christmas market offers home decor, kid’s gifts, jewelry and more. With nibbles and festive cocktails at our refreshment corner, enjoy family fun at our workshops offered by Kajal Naina and Chocolart Studio, where you can decorate your own reusable masks and get crafty with some Christmas baubles.
When: December 12-13 Where: The Pulse, 28 Beach Road, Repulse Bay How much: Free entry
Giving Tuesday
As jolly as December may be, don’t forget that this is also the season to give and spread love. Join ImpactHK’s action to give the homeless a warm and filling Christmas. Starting from Giving Tuesday, you can donate to the NGOs’ crowdfunding platform to spread a little joy. Hoping to raise $300,000, their dedicated volunteers hope to serve 30,000 meals to people experiencing homelessness, local street cleaners and underprivileged seniors. All profits go directly to the homeless in Hong Kong.
Following our Christmas Getaway, we are also celebrating the festive season with a three-course Christmas lunch and free-flow drinks at Ruam. The lunch will raise funds to support Feeding Hong Kong and Box of Hope, with all raffle proceeds donated.
Sold out
When: December 16, 12-3pm Where: Ruam, J Residence, 60 Johnston Road, Wan Chai How much: $450
The Nutcracker
The most seasonal and festive show in town is none other than the Christmas staple from Hong Kong Ballet. This holiday, bring your family along to experience the magic of Tchaikovsky’s timeless score and get fascinated by elegant choreography paired with dazzling costumes. Tickets are limited so reserve yours online while you can.
When: December 18-20, 22-27 Where: Grand Theatre, Hong Kong Cultural Centre, 10 Salisbury Road, Tsim Sha Tsui How much: $1,000 (limited VIP tickets), $680, $480, $320, $180
HOPE Worldwide Santa Run 2020
Under the theme of giving, support kids with special educational needs with Santa Run 2020. Going virtual this year, runners can design their own route and put on their best Santa fit. Post a photo of your completion and tag #santarunhk2020 on your Facebook or Instagram post.
When: December 6-26 Where: Virtual How much: $100, register online
If you’re thinking of a way to burn off your Christmas feasts, join the fellow runners at Three Islands Green Race. The advanced run covers Lamma, Hong Kong Island and followed by Lantau Island, with the races stretching across a 31-kilometer trail. For those who dare, challenge yourselves to the fourth island, Tung Lung Chau, for an extra 9 kilometers. Traveling time from one island to the other will not be counted into race time.
When: December 26, 7:15am-6:30pm Where: Pier 4, Central Ferry to Lamma Island How much: $400
Amidst the ongoing pandemic, the annual Hong Kong Wine & Dine Festival has returned in a brand new format that engages participants across both virtual and physical spaces. For the first time ever, the festival is hosting a range of online and offline activities that allow epicureans and oenophiles from around the world to take part in the celebrations. Spanning across five weeks until December 15, the festival offers a plethora of online cooking masterclasses, wine tasting experiences and dining deals. Here are some of the festival highlights you won’t want to miss out on.
Live-stream culinary masterclass
This year’s Wine & Dine Festival offers a hard-to-come-by opportunity for budding home cooks to hone their culinary skills with Hong Kong’s top chefs and tastemakers. Through live-stream cook-along masterclasses, you can learn directly from a host of chef talents at your own kitchen. The stellar food programme line-up includes chef Vicky Cheng of Vea Restaurant and Lounge (watch our dining editor, Apple Lee, cook along with him in the video above), chef Shane Osborn of Arcane (who starred in Netflix’s The Final Table) and chef Vicky Lau of Tate Dining Room, to name a few. If you’re a fan of Roganic’s farm-to-table dining experience, head chef Ashley Salmon will be leading a masterclass on how to make the one Michelin-starred restaurant’s signature three yellow chicken.
Wine and spirit tasting
Jay Khan of Coa
Oenophiles can look forward to wine seminars led by internationally acclaimed critic James Suckling and Master of Wine Debra Meiburg on new-style Bordeaux and wine regions along the Pacific Coast. Meanwhile, cocktail lovers can learn the art of mixology from Coa’s Jay Khan, who has recently won the Highest Climber award and lands at No.8 in The World’s 50 Best Bars list. Khan will demonstrate how to create bar-quality cocktails at home with Casamigos Tequila. The wine tastings and live-stream classes are an interactive experience, so you are encouraged to ask questions throughout the session.
All online masterclasses are free to join and some offer the add-on option to have the wine tasting and ingredient kits delivered to you ahead of the session. The recordings of the live classes are also available for free on Wine & Dine Festival’s official website.
Gourmet at home
Four Seasons takeaway afternoon tea
With more of us staying in this year, Wine & Dine Festival has partnered with various A-list hotels and fine dining restaurants to introduce a plethora of gourmet takeaway and delivery experiences that you can enjoy at home. Highlights include afternoon tea sets from Rosewood Hong Kong, Four Seasons Hotel Hong Kong and Grand Hyatt Hong Kong; as well as multi-course menus curated by Restaurant Petrus, The Ritz-Carlton and Felix.
Online wine cellar
If you’re looking to stock up on your home bar essentials, the festival runs an online wine cellar that offers special weekly promotions. Enjoy numerous discounts and a selection of more than 400 bottles of selected wine, champagne, craft beer from France, Italy, Australia and more. The e-shop will release new deals every week, so be sure to check back for more limited-time offers.
Dine-in celebrations
Yan Toh Heen
For the offline component of the Wine & Dine Festival, epicureans around town can savour gourmet bites at over 500 dining outlets, veering from hole-in-the-wall street food joints to trendy culinary upstarts and Michelin-starred establishments. Popular promotions include up to 30 percent off special set menus at various fine dining restaurants including Arbor, Epure and Yan Toh Heen. Also worth mentioning are the flash sale offers available across a myriad of cha chaan tengs, bubble tea shops and dim sum restaurants for those looking for authentic local flavours.
Visit Hong Kong Wine & Dine Festival’s website for more information.
Special thanks to Shama for partnering with us for the video shoot
With most of us staying in town this December, why not make the most of it by spending some quality time with your loved ones. If you’re stuck on ideas for things to do in the city, we’ve got you covered with a list of exciting activities and festive celebrations you can take part in over Christmas.
With Christmas right around the corner, many local art and craft workshops and culinary studios are offering classes ranging from festive handicrafts to holiday baking. Whether you’re looking to DIY your own Christmas wreath or bake some gingerbread cookies, join a Christmas workshop this year and pick up a new skill that can add to your festive spirit.
Check out Christmas displays
During Christmas time, the city comes alive at night as malls and buildings are dressed up in festive lights and displays. One of Hong Konger’s favourite Christmas pasttime is to roam around the city to admire the various holiday decorations and giant Christmas trees. Keep an eye out for these splendid decorations and take the chance to snap some cheesy holiday photos with your loved ones.
Make a handmade gift
If you are still looking for the perfect present for your loved ones, why not DIY a customised gift for them this year? Whether it be a homemade snowglobe or personalised Christmas garlands, your handmade gifts are sure to leave a strong impression on your friends and family.
Visit Disneyland
After a lengthy renovation, Hong Kong Disneyland is finally unveiling the reimagined Castle of Magical Dreams in a grand opening ceremony on November 21 – just in time for the festive season and the park’s 15th anniversary. For the first time ever, visitors can tour the inside of the castle and explore the stunning architectural designs inspired by Disney princesses. This Christmas, be one of the first to explore the new castle and spend a day at the fantastical land of dreams and magic.
Go ice skating
As the temperature drops, head to one of Hong Kong’s many ice skating rinks for a fun-filled day out with your best mates. Twirl around on ice and soak up the festive atmosphere. Whether or not you are skilled in a pair of skaters, a delightful time is guaranteed.
Go on a spa day
Christmas is the best time of the year to slow down and take some time for your own wellbeing. Treat yourself by visiting a local spa and reward yourself with some self-care time after a year of hard work. Enjoy a relaxing massage or facial treatment that will have you glowing through the festive season all the way to the new year.
Visit a Christmas market
Ring in the festive season with a trip to the Christmas market. This year, a number of holiday bazaars are going ahead in Hong Kong, including our very own Christmas Getaway at the Pulse on December 12 and 13. Check out our guide to find a festive fair near you and pick up some handmade goodies designed by homegrown brands.
Go on a staycation
With the pandemic still lingering, it is unlikely that we will get to travel far anytime soon. Still, you can enjoy an alternative holiday with a staycation instead. Gather your loved ones for a festive getaway right in our very own Home Kong.
Volunteer
While Christmas is the time to entertain ourselves with festive activities, it is also a great time to lend a helping hand to those in need. Pick a non-profit organisation this holiday and help out those who are less fortunate. Not sure where to start? Read our guide to volunteering in Hong Kong for more ideas.
Enjoy a Christmas dinner
Source: Roganic
One of the best things about Christmas is the food. Whether you’re planning on dining out or staying in and putting together your own Christmas spread, round up your friends and family and plan a festive lunch or dinner date to celebrate the merry season.
Bake a Christmas cake
Christmastime means you are allowed to indulge in a variety of mouth-watering sweet treats – guilt-free. Whether they be gingerbread cookies, apple pies or a full-on Christmas cake, baking is a great way to celebrate the season. Look up recipes online and make your own pastries while dancing to festive playlists. For an ultra-festive experience, decorate your own sugar cookies with your favourite frostings.
After a tumultuous 2020, we’ve finally arrived at the most festive season of the year. While you may have already started blasting Mariah Carey’s anthem on repeat, now is also the time to give thanks and count your blessings. Treat your loved ones to a Thanksgiving feast – without having to cook up a storm in the kitchen. Whether you’re staying in or dining out, here are the best meals on offer this Thanksgiving.
Ammo
Ammo is once again spoiling your friends and family with its extravagent home-delivered party sets. Brined and marinated, the Italian-Japanese restaurant’s crowd-pleasing turkey is doused in the fragrance of onions, Italian sausages and herbs and roasted to perfection for a crispy skin. Besides the Thanksgiving staple, Ammo is adding a prime rib set to the mix. Featuring 3kg of 120-days prime rib, indulge in the succulent and juicy meat with hints of mixed herbs, mustard, rosemary and garlic. Alongside the mains, enjoy a plethora of traditional festive dishes like the roasted brussels sprouts with pancetta and three-cheese brown butter truffle macaroni.
Both serving eight, the turkey set is priced at $2,180 while $2,800 for the prime rib. If you’re hosting a bigger crowd, add on delectable bites from their a la carte menu. Pie lovers should not miss out on their Fuji & Granny Smith Apple Pie elevated with Chivas Madagascar Vanilla Sauce.
When: November 13 to 30 (orders must be placed by 5pm, four days in advance) How much: $2,180 for Party Turkey Set and $2,800 for Party Prime Rib Set (both serve eight people) How to order: Order online
Black Sheep Restaurants
For the first time ever, Black Sheep Restaurants is offering a bountiful Thanksgiving menu available for pick-up and delivery. Chef Braden Reardon of Carbone and Buenos Aires Polo Club has whipped up the ultimate feast for your celebration at home. Indulge in a line-up of eight dishes, featuring an all-American roast turkey with spiced cranberry sauce and rosemary gravy; fontina and provolone mac and cheese; and mashed potatoes – just to name a few. For desserts, whether you need to bring a pie to a family party or are thinking of getting one all for yourself, indulge in the classic pumpkin pie from Burger Circus with a rich filling and flaky crust; or opt for the Tennessee whiskey caramel pecan pie for some gooey and crumbly goodness.
When: November 23-27 (orders must be placed by November 20) How much: $498 per person How to order: Email [email protected]
Buenos Aires Polo Club
Another one from Black Sheep Restaurants, if you’re taking the whole family out for Thanksgiving dinner, visit Buenos Aires Polo Club to enjoy chef Reardon’s gastronomic delights in person. To honour the autumnal holiday, the Argentinian steakhouse is serving oven-roasted turkey breast and confit dark meat accompanied by wild mushroom and sausage stuffing. Soothe your sweet tooth with its pumpkin pie with vanilla chantilly cream or the banana cream pie with graham cracker crust.
When: November 26 How much: $498 per person Where: Buenos Aires Polo Club, 7/F, LKF Tower, 33 Wyndham Street, Central
Four Seasons Hong Kong
Hosting a Thanksgiving celebration at home this year? Let Four Seasons help you take the hassle out of preparing a turkey roast. Executive chef Dirk Haltenhof has done all the heavy lifting and put together a luxurious Thanksgiving takeaway set that caters to 10 people. The set comes with a 6 to 7kg turkey alongside an array of trimmings including braised red cabbage, chestnut stuffing and brussel sprouts with pancetta.
When: October 15-November 26 (orders must be placed 72 hours in advance) How much: $2,880 How to order: Order online
Duck & Waffle
Here to make your holiday pleasing but stress-free, Duck & Waffle is offering a full turkey feast, available for both dine-in and takeaway. The scrumptious meal features maple-glazed cornbread, roasted cauliflower with gremolata, glazed carrots, roasted sprouts, mashed potato, creamed greens, and of course a show-stopping 3kg roasted turkey from New Zealand served with gravy, stuffing and cranberry jelly. Save some space for the Southern pecan pie with lime crème fraiche – if one slice isn’t enough, you can also bring home the whole pie.
When: November 20-26 (call to pre-order at least three days ahead) How much: $2,300 (serves four to six people) Where: Duck & Waffle, Shop 1081, Podium Level 1, IFC Mall, 8 Finance Street Central, Central
Henry
Helmed by chef Nathan Green, the all-American steakhouse at Rosewood is bringing you the finest spread of Thanksgiving dinner. Skimming through the menu, we are already hooked by the starters, which features Fine de Claire oysters, lobster bisque and the signature cold smoked steak tartare. In keeping with the traditions, the mains include a choice of smoked turkey or USDA prime ribeye steak. The meaty mains are complemented by winter truffles mashed potatoes, grilled corn with parmesan, collard greens and glazed root vegetables spiced with thyme and garlic.
The decadent feast can be brought back home with Henry’s takeaway package designed for a party of eight. On top of the turkey and side dishes, guests will also receive a complimentary pumpkin pie. Order by November 22 on Rosewood’s online shop.
When: November 26 How much: $1,198 per person Where: Henry, 5/F, Rosewood Hong Kong, 18 Salisbury Road, Tsim Sha Tsui
Morty’s
The New York-style deli is allowing you to sit back and relax for a fuss-free Thanksgiving meal this year. Gather your family and close friends for a whole-roasted turkey cured with spices and smoked pastrami stuffing. No Thanksgiving plate would be complete without some creamy mashed potato, roasted vegetables, gravy and cranberry sauce. With holiday parties coming up, Morty’s is prepared to cater to bigger crowds. Add on a honey glazed ham or some delectable fixings and salads at an additional $1,680 to fill the dinner table. Clean your plates and be prepared for their plethora of sugary delicacies. Apple and red berry crumble tart, walnut frangipane, dark chocolate tart or French lemon tart, it’s your call.
When: Until December 31 (orders must be placed five days in advance) How much: $2,388 (serves six to eight people) How to order: Order online, call 3665 0900 or email [email protected]
Mandarin Oriental, Hong Kong
Expect a five-star Thanksgiving meal delivered in a custom-designed “top hat” box from Mandarin Oriental. Curated by the hotel’s award-winning culinary team, each order comes with a main dish featuring either roast turkey, honey-glazed ham or roast prime rib beef; as well as Thanksgiving staples like pumpkin wedges and mashed potato. End the night on a sweet note with a slice of salted butter pecan pie or pumpkin pie. All orders can be delivered or picked up in person for your celebration at home.
When: Until November 22 (turkey and ham orders must be placed 72 hours in advance) How much: Varies How to order: Order online
Big Sur
Nothing says Thanksgiving louder than a big bird smack dab in the middle of your dining table. This year, Big Sur is bringing back its popular Thanksgiving takeaway set for those looking to celebrate at home. The centrepiece is a brined and herb-smoked whole turkey served with sourdough gravy and complemented by plum and cranberry sauce. The set will also bring you some grilled Brussel sprouts with creamed spinach; garlic and chives mashed potato; honey-roasted carrots; and cheddar-jalapeño cornbread. The sweet conclusion will be a family-style dulce de leche pumpkin pie or some mini pecan pies to leave everyone happy. The set is available for pick-up across all Woolly Pig’s restaurants including Big Sur, District 8 and Hue Dining.
When: November 26-29 (orders must be placed by November 19) How much: $2,100 for takeaway (serves six to eight people) and $,2500 for dine-in How to order: Order online
Smoke & Barrel
Flaming things up this Thanksgiving, the Soho smokehouse is grilling up some juicy turkeys, ribs and briskets for your Thanksgiving feast. Start off with a brisket “tartare”, mixing up house spice, pickled zucchini and fresh herbs salad, followed with a smoked turkey cooked in the in-house smoker for eight hours. On the sweeter side of life, enjoy an apple pie crumble with soft-serve ice cream and toasted nuts, or try some New Orleans Beignets with salted caramel sauce. For brunch, exclusive highlights include the Carolina pulled pork beni and smoked meats platter. A takeaway dinner package is also available from Novmeber 26 to December 26 at $1,888 per set.
When: November 26-27 for dinner and November 28-29 for brunch How much: $488 for dinner and $388 for brunch Where: Smoke & Barrel, 2/F, Wyndham Mansion, 32 Wyndham Street, Central
Kinship
Kinship, the sister restaurant to Smoke & Barrel, is also serving three decadent Thanksgiving offerings, all featuring classic American dishes inspired by chef Chris Grare’s childhood in New Jersey. For those looking to dine-in at the restaurant, the dinner menu includes the option of a smoked turkey with hazelnut-cauliflower puree and cranberry jus; or vegetarian porcini risotto for the main. The weekend brunch features equally sumptuous mains with the likes of smoked turkey; fried chicken and waffles; and baked cod with braised cabbage and chorizo. Kinship also offers a takeaway package that caters to six to eight guests, available from November 26 to December 26.
When: November 26-27 for dinner and November 28-29 for brunch How much: $488 for dinner and $388 for brunch Where: Kinship, 3/F, 2-4 Shelley Street, Central, 2520 0899
Feather & Bone
If you want to enjoy a festive meal at home while not losing the the heat and freshness, Feather & Bone is offering ready-to-bake and easy to cook Thanksgiving treats. To make the gourmet centrepiece minus the fuss, order your Aussie-raised turkey with a choice of 3kg and 5kg from Feather & Bone. Also available via its online store, spiced pumpkin pies from Tai Tai Pies are the perfect sweet treat to conclude your autumnal celebrations.
When: From November 1 How much: Varies How to order: Turkeys are available on the online shop and pumpkin pies are available both online and in-store
Whether you’ve been good or bad this year, you still deserve some festive cocktails to ring in the holiday season. Wash down your turkey and pecan pie with some mulled wine and celebratory booze for making it through 2020. To ensure a merry good time with your family and loved ones, check out our guide on where to find some extra-festive tipples this Christmas.
While a snowy white Christmas isn’t quite possible in Hong Kong, you can enjoy a sweet and fluffy concoction that looks the part. Getting into the holiday spirit, Terrible Baby has whipped up two festive cocktails. If you’re a fan of the cosy fireside, snuggle up with the Woodfire Cocktail for a sweet contrast of coffee, marshmallow and housemade chilli syrup. The Coquito, which means ‘little coconut’, features rum, coconut milk and coconut cream spiced with cinnamon and cloves.
Bringing a festive spin to the classic piña colada, Zuma’s dreamy blue concoction will remind you of a winter wonderland. Inspired by the glimmers and shimmers of Christmas, the Christmas Pina is a refreshing fusion of white rum, coconut cream, pineapple and a dash of yuzu.
Set against the backdrop of the dazzling Hong Kong skyline, Hue is offering an assortment of special Christmas cocktails alongside a range of nostalgic festive dishes. Enjoy some warm and cosy mulled wine to accompany the menu of decadent main dishes and desserts.
Hue, 1/F, Hong Kong Museum of Art, 10 Salisbury Rd, Tsim Sha Tsui, 3500 5888
Aqua Spirit
Celebrate the festive season by sipping a golden glass of cocktail overlooking the Victoria Harbour. Kick off your holiday weekend with Aqua Spirit’s Deck the Halls cocktail. The aromatic blend of cinnamon and star anise will remind you of fragrant apple pies and hit every spot of your tastebud.
Aqua Spirit, 30/F, One Peking, Peking Road, Tsim Sha Tsui, 3427 2288
The Dispensary
This jolly season, indulge in the sweet, rich and zesty concoction of White Christmas presented by The Dispensary. Available from December 15 to 30, enjoy a glass of the refreshing cocktail that carries a blend of Bulliet Bourbon, passion fruit, lemon, pineapple, candy syrup and egg white.
The Dispensary, Police Headquarters Block 01, Tai Kwun, 10 Hollywood Road, Central, 2848 3000
Lee Lo Mei
While Christmas is a longstanding Western tradition, that doesn’t stop the quirky Cantonese eatery from joining in on the fun. Lee Lo Mei is welcoming Santa with some warm and aromatic mulled wine. TAlong with a six-course festive tasting menu, gather your friends and loved ones for some fragrant and heartwarming tipples.
Lee Lo Mei, G/F – 1/F, 8 Lyndhurst Terrace, Central, 2896 7688
LPM Restaurant & Bar
Commence your evening of festive celebrations with a stylish French-inspired drink. Alongside an array of new seasonal dishes, you can also enjoy a new winter-themed cocktail at LPM. Inspired by French-Mediterranean flavours, La Rambault is infused with spiced apple compote, lemon juice, calvado and dry curaçao. Designed to complement the restaurant’ festive bites, you know what to get to tie off your Christmas meal.
LPM Restaurant & Bar, Shop 1, 1/F, H, Queen’s, 23-29 Stanley Street, Central, 9688 7168
Nothing says Christmas like an evergreen dressed with string lights, tinsel and a sparkling star on top. When you live in an area surrounded by stacks of high-rises, you may think that Hong Kong is a tree desert. Rest assured, our city has an abundance of specialty florists, flower markets and furniture stores for buying Christmas trees if you know where to look. Read on to find out how you can bring home the best real and artificial trees this season.
Priding themselves on having the freshest Noble Firs from Oregon, your house will be smelling like Christmas in no time. Table trees start from $1,088 for 30cm with a stand included. Van der Bloom also offers a wide range of wreaths and table trees, along with workshops to create take-home festive bouquets.
Van der Bloom, multiple locations including G/F, 61 Hollywood Road, Central, 5505 1661
Indigo Living
Stylish, sophisticated and magical, the range of faux Christmas trees at Indigo Living is so cheery you’ll have Santa skipping through your door in no time. The upscale furniture store stocks everything from a glittered fir tree planter to an artificial evergreen topped with frosty accents. Don’t forget to check out the collection of tinsel and baubles after picking out your favourite tree.
Bouquets and blossoms are it’s specialities, but during the holiday season the florist also sells Noble and Douglas Fir trees in a variety of sizes starting from $1,028. The shop also offers festive orchids, garlands and artificial trees that won’t leave a chaos of pine needles behind. Browse the variety online and get them sent to your doorstep.
A bit of nature in the heart of the city, P&F is a haven for gardening lovers. With a wide variety of wholesale and retail plants, the gardening specialist offer an extensive selection of Douglas Firs in a range of sizes. For a truly Christmassy activity, drop by the nursery and pick your own tree. Delivery services are also available.
P&F Garden, G/F, Block I & J, Scenic Villa, 18-20 Scenic Villa Drive, Pok Fu Lam, 2812 0948
Mong Kok Flower Market
If you can’t find it in Mong Kok, it doesn’t exist. You could easily spend the whole day just browsing in the locals’ go-to for flowers and plants. The trusty flower market has a huge range of reasonably priced floras and faunas, hop around the local stores to handpick your Christmas tree and poinsettia.
This family-run nursery and garden offers a range of indoor and outdoor plants, potted trees and shrubs. The garden centre takes orders for Christmas trees by email, before inviting you to choose your tree. Its pines are hugely popular and sell out fast so make sure to get in touch early to guarantee your decor.
Wah King Garden, multiple locations including DD217, Lot 907, Tai Chung Hau Road, Sai Kung, 2792 7440
Brighten Floriculture
Transforming itself for every festive occasion, Brighten Floriculture becomes a winter wonderland in December with trees, wreaths and everything imaginable to help you deck your halls. Whether you’re looking for a dainty little fir for your balcony or a statement centrepiece in the living room, shop online or visit their multi-storey shop in Mong Kok’s Flower Market.
Gift Flowers HK sources its Christmas trees direct from sustainable North American tree farms. The florist offers noble fir trees with three choices of size (four to five feet, five to six feet and six to seven feet) and prices include a free tree stand and free delivery. Recycling service can also be provided with an additional fee so you can have an eco-friendly Christmas.
Gift Flowers HK, Shop C, G/F, Hentiff Building, 160 Prince Edward Road West, Mong Kok, 2730 0885
Chun Hing Garden
All of Chun Hing Garden’s Christmas trees come from the US. Representatives handpick the trees every year to ensure they have the best evergreens to offer. Deck your halls with its wide selection of wreaths, garlands and centrepieces for the jolly season.
Chun Hing Garden,Yuen Long, Kam Tin, Shui Tau Tsuen, New Territories, 2572 6430
Sophie’s Christmas Trees
Sophie’s Christmas Trees invites you to order online and have your tree delivered to your door for the ultimate convenience. You can choose from Noble Fir, Fraser Fir and Douglas Fir trees before selecting your prefered tree size, width and height.
A special occasion calls for a special celebration. Perhaps it’s your sister’s big three-o or maybe your BFF just got engaged. Whatever you’re planning for, we’ve rounded up the top party venues in town so you can make it an event you’ll never forget.
Take your party to Above by Komune for a smart and stylish affair. Perched on the top level of boutique hotel Ovolo Southside, the rooftop bar offers views of a different side of the city that is surrounded by mountain peaks. Its partially indoor, partially outdoor space is perfect for hosting large gatherings, fitting up to 70 guests. Whether you’re throwing a birthday bash or organising a corporate seminar, know that Above by Komune also offers beverage packages and canape options so you can sit down and enjoy the big day free of hassle.
Above by Komune, 23/F, Ovolo Southside, 64 Wong Chuk Hang Road, Wong Chuk Hang, 3460 8159
Housed in one of Hong Kong’s most iconic historical sites dating back to 1888, The Pawn offers an artsy, tasteful space for your event across two levels. The first floor Botanicals Bar features indoor and outdoor seating areas and two bars; whilst the second floor Kitchen offers a casual-chic environment with balconies overlooking Johnston Road. Foodwise, The Pawn offers a modern take on British comfort food made with seasonal ingredients.
As one of the last remaining red-sail Chinese junks in the city, Aqua Luna is nothing but iconic. And now, you can have the boat all to yourself, as it is available for private charter for two hours to the whole day. An ideal venue for exclusive birthday parties, corporate cocktail parties or even weddings, the package includes an impressive spread of dishes prepared by the chefs of Aqua and Hutong, featuring a choice of Italian, Japanese or Chinese cuisine. You can also choose your destination depending on the length of the charter.
Visit its website or call 2116 8821 for more information
Located in Tsim Sha Tsui, Urban Park offers diners a relaxed and welcoming atmosphere in its beautiful rooftop space. Spanning approximately 3,000 square feet and surrounded by greenery, the restaurant is great for open-air entertaining, accommodating up to 100 guests for cocktail parties and dinners. Its garden terrace in particular has proven to be especially popular for intimate gatherings.
Situated at the rooftop of Pier 8 in Central, Café 8 is a restaurant and social enterprise that offers one of the most desirable views of Hong Kong’s skyline. As a unique collaboration between the Hong Kong Maritime Museum and The Nesbitt Centre, it currently employs over 20 staff with learning disabilities, who have substantial experience in handling a wide variety of events. The space is available for bookings in the evenings up to 11pm, with catering services available for everything from birthdays to corporate functions.
Café 8, Roof, Hong Kong Maritime Museum, Pier 8, Central, 3791 2158
Hong Kong Tramways
Source: Hong Kong Tramways
Ding ding! You haven’t experienced Hong Kong until you’ve ridden on a tram. Make your party extra special by renting out a vintage open-top tramcar for you and your friends. On the upper deck, indulge yourself in the spectacular view of Hong Kong’s nightlife as the tram rattles along the track from the Western District through the financial area and shopping hubs of Hong Kong Island. Ideal for birthdays, wedding anniversaries, reunions or gatherings, Hong Kong Tramways’ catering service will also spare you the hassle of preparations.
Visit its website or call 2118 6301 for more information
Sky100
Source: Sky100
360-degree panoramic views of Hong Kong’s stunning skyline can be your next event backdrop at Sky100. Located on the 100th floor on the ICC, the tallest building in the city, this top-tier venue is great for weddings, exhibitions, fashion shows, gala dinners and more. With up to 16,000 square feet of scalable and pillarless space with multiple zoning and a soaring ceiling height, it accommodates up to 500 people seated or 1,000 people standing. The Event Sales Team at Sky100 will help you customise your party and make it a night your guests will never forget.
Sky100, 100/F, International Commerce Centre, 1 Austin Road West, West Kowloon, 2613 3888
The Loft
Source: The Loft
Owned by Pirata Group (Pirata, Pici, TokyoLima, The Optimist and more), The Loft is a specially built event space just a stone’s throw away from the MTR Wong Chuk Hang Station. Spacious and welcoming with Tribeca-style furnishing, the 4,000 square foot space boasts a minimalist design with a roof terrace that can be customised for any occasion. The venue accommodates up to 80 people and is ideal for corporate gatherings, seminars and parties, with catering supplied by the group’s portfolio of popular restaurants.
The Loft, 1/F, The Factory, 1 Yip Fat Street, Wong Chuk Hang, 3120 4555
Tikitiki Bowling Bar
Source: Tikitiki Bowling Bar
Head over to Sai Kung and strike some pins at Tikitiki Bowling Bar. This tropical-themed bowling venue will transport you all the way to Hawaii – and couldn’t we all do with a vacation, especially now? With 25 party options to choose from, you’re bound to find a theme you like. The neon-lit space and extra strong drinks will guarantee you and your friends a memorable time.
Nothing screams Hong Kong louder than a ride on the Star Ferry. And now, you can celebrate your special event and pay homage to your favourite city at the same time. The Star Ferry Company offers a ferry hire service where you can rent a double decker boat forprivate parties. Four boat choices are available, named World Star, Shining Star, Meridian Star and Classic Ferry.
Visit its website or call 2118 6207 for more information
While a beachside vacation may not happen anytime soon, camping in Hong Kong’s countryside might be your best option for a relaxing getaway for now. We’ve screened through all the choices out there and put together a list of campsites with fresh water supply, great stretch of space and even scenic views. Grab your tents and spend some quality time with family and friends at these idyllic camping spots – getting in touch with mother nature is just one ride away.
Here we are at the third beach of Tai Long Wan. Just as its neighbours, Long Ke Wan also boasts crystal clear waters and fine sand. While the long stretch of white sand is very inviting, you can also pitch your tent in the grass field behind the beach. With fire pits nearby, throw a barbecue and enjoy the dazzling night sky with no skyscrapers in sight.
How to get there: From Sai Kung Town Centre, take a taxi to High Island Reservoir and follow the signs along the hike for Long Ke Beach. Alternatively, you can take a speedboat from Sai Kung Pier.
If camping at the beach is not your thing, consider this campsite in Sai Kung. Tucked away in Hoi Ha Wan, Wan Tsai Peninsula holds a large expanse of greens, overlooking the blue waters. Although it takes a bit more effort to get there, the campsite is well-equipped with hygienic facilities, barbecue pits, benches and tables. Note that there are two separate campsites: Wan Tsai West Campsite and Wan Tsai South Campsite, both accessible via the Wan Tsai Nature Trail.
How to get there: From Wong Shek Pier, take the Wan Tsai-bound ferry. Once you’ve arrived at Wan Tsai Pier, follow the stony path and you will reach the campsite in five minutes. Alternatively, you can take green minibus 7 from Sai Kung to Hoi Ha Village, follow the Tai Tan Country Trail and you will arrive at the campsite in around 45 minutes.
Ham Tin
Source: Brenda Nguyen
Crowned as a hidden gem also in Sai Kung’s Tai Long Wan, Ham Tin is also a camping favourite. Boasting white soft sand and gentle waves, the beach also has its own tuck shop that offers food and drinks. Though the beach takes a decent hike to reach, the scenes of sunrise and sunset at the beachfront are totally worth it. Don’t worry about carrying your gears all the way, tents and sleeping bags are also available for rental.
How to get there: From Sai Kung Town Centre, take bus 94 for Wong Shek Pier and alight at Pak Tam Au. Follow the track down MacLehose Trail Stage 2 and you’ll reach the campsite in about 75 minutes. Alternatively, you can take a speedboat from Sai Kung Pier.
Tung Lung Chau
One of Hong Kong’s most underrated island, Tung Lung Chau offers something for everyone. From family-friendly outings to rock climbing walls suitable for all levels, making it the perfect place to spend a day out of the city. If you are looking to stay overnight, the island’s campsite is located on the northeast of the island with two piers located about 10 to 20 minutes away. This campsite is a great choice for all levels thanks to nearby local restaurants to give meal options as well as barbeque pits, benches, tables, information boards and rubbish bins spread throughout.
How to get there: Take a ferry from Sam Ka Tsuen Public Pier in Yau Tong or Shau Kei Wan Typhoon Shelter in Sai Wan Ho
Located in Pat Sin Leng Country Park, Hok Tau Reservoir spans across Tan Shan River. Surrounded by three hiking trails, the campsite features a picturesque environment with lush greeneries and fresh water streams. After setting up your tent, take a walk to witness the magnificent dam and emerald waters. For hiking buffs, challenge yourselves to Ping Fung Shan and Pat Sin Leng.
How to get there: Take green minibus 52B from Fanling MTR Station and alight at Hok Tau Tsun Terminus. Walk along the road for Hok Tau Reservoir and you will reach the campsite in about 15 minutes.
Also known as Grass Island, Tap Mun is filled with green meadows and friendly cows. After a breezy ferry ride, you’ll arrive at the secluded seaside neighbourhood of Tap Mun. Set right next to the shore, the campsite attracts campers and picnic-goers alike. When night descends, enjoy stargazing while listening to the splashing waves against the cliff. As a fishermen village, Tap Mun is also home to seafood restaurants and local stores so you don’t have to worry about food supplies.
How to get there: Ferries leave from Wong Shek Pier and Ma Liu Shui Ferry Pier.
Just a walk from Wong Shek Pier, Tai Tan campsite is another perfect spot for camping amateurs. With a spacious field on the hillside, this camp site has basic amenities like barbecue pits and washrooms. If you’re up for a hike, follow the Tai Tan Country Trail for scenic views of Long Harbour. For a brisk walk, go with the Tai Tan Tree Walk which also features 18 tree species along the path.
How to get there: Take bus 94 from Sai Kung Bus Terminal for Wong Shek and get off at Tai Tan bus stop.
Located on the eastern coast, Sai Kung’s Tai Long Wan is home to four beautiful beaches, one being Sai Wan. This campsite is popular for families and friends, especially during the weekends. Easily accessible via MacLehose Trail Stage 2, Sai Wan is also close to the Sheung Luk Stream and Sai Wan Stargazing Site.
How to get there: From Sai Kung Town Centre, take a taxi or minibus 29R to Sai Wan Pavilion. Follow the track down MacLehose Trail Stage 2 and you’ll reach the campsite in about 40 minutes.
Situated on the south of Lantau Island, Nam Shan holds an extensive stretch of grassland. Its barbecue area is also the biggest in Lantau Country Park which can accommodate up to a hundred people. The tranquil yet accessible area is also just a walk away from the Nam Shan viewing point. There you’ll find sweeping views of Mui Wo and Pui O Bay.
How to get there: Take bus 3M from Tung Chung Town Centre and alight at Nam Shan station.
Managed by LCSD, Pui O Campsite is equipped with 54 camp bays, barbecue pits and changing rooms. As the campsite sits right next to Pui O Beach, campers can enjoy a beach day while smoking up some s’mores on the site’s free barbecue pits. Applications for camp bays are available on-site, but do note that advance booking is needed during Chinese New Year holidays, Labour Day and National Day.
How to get there: Take bus 3M or A35 from Tung Chung Town Centre and alight at Bui O Public School.
Known for its unique geological features of rock formation, Tung Ping Chau is an island located closer to China then Hong Kong itself and boasts an incredible marine park along with rich vegetation and rare bird species. The campsite includes all the necessary facilities such as barbeque pits, benches, tables, drains and clotheslines. The area is popular for those chasing an idyllic sunrise. There are also few local restaurants open on the weekends and public holidays so set your alarm and enjoy fresh uni (sea urchin) over fried rice.
How to get there: Take a ferry from Ma Liu Shui Ferry Pier on on Saturdays, Sundays and public holidays
After a tumultuous 2020, we’ve finally arrived at the most festive season of the year. While you may have already started blasting Mariah Carey’s anthem on repeat, now is also the time to give thanks and count your blessings. Treat your loved ones to a Thanksgiving feast – without having to cook up a storm in the kitchen. Whether you’re staying in or dining out, here are the best meals on offer this Thanksgiving.
Ammo
Ammo is once again spoiling your friends and family with its extravagent home-delivered party sets. Brined and marinated, the Italian-Japanese restaurant’s crowd-pleasing turkey is doused in the fragrance of onions, Italian sausages and herbs and roasted to perfection for a crispy skin. Besides the Thanksgiving staple, Ammo is adding a prime rib set to the mix. Featuring 3kg of 120-days prime rib, indulge in the succulent and juicy meat with hints of mixed herbs, mustard, rosemary and garlic. Alongside the mains, enjoy a plethora of traditional festive dishes like the roasted brussels sprouts with pancetta and three-cheese brown butter truffle macaroni.
Both serving eight, the turkey set is priced at $2,180 while $2,800 for the prime rib. If you’re hosting a bigger crowd, add on delectable bites from their a la carte menu. Pie lovers should not miss out on their Fuji & Granny Smith Apple Pie elevated with Chivas Madagascar Vanilla Sauce.
When: November 13 to 30 (orders must be placed by 5pm, four days in advance) How much: $2,180 for Party Turkey Set and $2,800 for Party Prime Rib Set (both serve eight people) How to order: Order online
Black Sheep Restaurants
For the first time ever, Black Sheep Restaurants is offering a bountiful Thanksgiving menu available for pick-up and delivery. Chef Braden Reardon of Carbone and Buenos Aires Polo Club has whipped up the ultimate feast for your celebration at home. Indulge in a line-up of eight dishes, featuring an all-American roast turkey with spiced cranberry sauce and rosemary gravy; fontina and provolone mac and cheese; and mashed potatoes – just to name a few. For desserts, whether you need to bring a pie to a family party or are thinking of getting one all for yourself, indulge in the classic pumpkin pie from Burger Circus with a rich filling and flaky crust; or opt for the Tennessee whiskey caramel pecan pie for some gooey and crumbly goodness.
When: November 23-27 (orders must be placed by November 20) How much: $498 per person How to order: Email [email protected]
Buenos Aires Polo Club
Another one from Black Sheep Restaurants, if you’re taking the whole family out for Thanksgiving dinner, visit Buenos Aires Polo Club to enjoy chef Reardon’s gastronomic delights in person. To honour the autumnal holiday, the Argentinian steakhouse is serving oven-roasted turkey breast and confit dark meat accompanied by wild mushroom and sausage stuffing. Soothe your sweet tooth with its pumpkin pie with vanilla chantilly cream or the banana cream pie with graham cracker crust.
When: November 26 How much: $498 per person Where: Buenos Aires Polo Club, 7/F, LKF Tower, 33 Wyndham Street, Central
Duck & Waffle
Here to make your holiday pleasing but stress-free, Duck & Waffle is offering a full turkey feast, available for both dine-in and takeaway. The scrumptious meal features maple-glazed cornbread, roasted cauliflower with gremolata, glazed carrots, roasted sprouts, mashed potato, creamed greens, and of course a show-stopping 3kg roasted turkey from New Zealand served with gravy, stuffing and cranberry jelly. Save some space for the Southern pecan pie with lime crème fraiche – if one slice isn’t enough, you can also bring home the whole pie.
When: November 20-26 (call to pre-order at least three days ahead) How much: $2,300 (serves four to six people) Where: Duck & Waffle, Shop 1081, Podium Level 1, IFC Mall, 8 Finance Street Central, Central
Henry
Helmed by chef Nathan Green, the all-American steakhouse at Rosewood is bringing you the finest spread of Thanksgiving dinner. Skimming through the menu, we are already hooked by the starters, which features Fine de Claire oysters, lobster bisque and the signature cold smoked steak tartare. In keeping with the traditions, the mains include a choice of smoked turkey or USDA prime ribeye steak. The meaty mains are complemented by winter truffles mashed potatoes, grilled corn with parmesan, collard greens and glazed root vegetables spiced with thyme and garlic.
The decadent feast can be brought back home with Henry’s takeaway package designed for a party of eight. On top of the turkey and side dishes, guests will also receive a complimentary pumpkin pie. Order by November 22 on Rosewood’s online shop.
When: November 26 How much: $1,198 per person Where: Henry, 5/F, Rosewood Hong Kong, 18 Salisbury Road, Tsim Sha Tsui
Morty’s
The New York-style deli is allowing you to sit back and relax for a fuss-free Thanksgiving meal this year. Gather your family and close friends for a whole-roasted turkey cured with spices and smoked pastrami stuffing. No Thanksgiving plate would be complete without some creamy mashed potato, roasted vegetables, gravy and cranberry sauce. With holiday parties coming up, Morty’s is prepared to cater to bigger crowds. Add on a honey glazed ham or some delectable fixings and salads at an additional $1,680 to fill the dinner table. Clean your plates and be prepared for their plethora of sugary delicacies. Apple and red berry crumble tart, walnut frangipane, dark chocolate tart or French lemon tart, it’s your call.
When: Until December 31 (orders must be placed five days in advance) How much: $2,388 (serves six to eight people) How to order: Order online, call 3665 0900 or email [email protected]
Mandarin Oriental, Hong Kong
Expect a five-star Thanksgiving meal delivered in a custom-designed “top hat” box from Mandarin Oriental. Curated by the hotel’s award-winning culinary team, each order comes with a main dish featuring either roast turkey, honey-glazed ham or roast prime rib beef; as well as Thanksgiving staples like pumpkin wedges and mashed potato. End the night on a sweet note with a slice of salted butter pecan pie or pumpkin pie. All orders can be delivered or picked up in person for your celebration at home.
When: Until November 22 (turkey and ham orders must be placed 72 hours in advance) How much: Varies How to order: Order online
Big Sur
Nothing says Thanksgiving louder than a big bird smack dab in the middle of your dining table. This year, Big Sur is bringing back its popular Thanksgiving takeaway set for those looking to celebrate at home. The centrepiece is a brined and herb-smoked whole turkey served with sourdough gravy and complemented by plum and cranberry sauce. The set will also bring you some grilled Brussel sprouts with creamed spinach; garlic and chives mashed potato; honey-roasted carrots; and cheddar-jalapeño cornbread. The sweet conclusion will be a family-style dulce de leche pumpkin pie or some mini pecan pies to leave everyone happy. The set is available for pick-up across all Woolly Pig’s restaurants including Big Sur, District 8 and Hue Dining.
When: November 26-29 (orders must be placed by November 19) How much: $2,100 for takeaway (serves six to eight people) and $,2500 for dine-in How to order: Order online
Smoke & Barrel
Flaming things up this Thanksgiving, the Soho smokehouse is grilling up some juicy turkeys, ribs and briskets for your Thanksgiving feast. Start off with a brisket “tartare”, mixing up house spice, pickled zucchini and fresh herbs salad, followed with a smoked turkey cooked in the in-house smoker for eight hours. On the sweeter side of life, enjoy an apple pie crumble with soft-serve ice cream and toasted nuts, or try some New Orleans Beignets with salted caramel sauce. For brunch, exclusive highlights include the Carolina pulled pork beni and smoked meats platter. A takeaway dinner package is also available from Novmeber 26 to December 26 at $1,888 per set.
When: November 26-27 for dinner and November 28-29 for brunch How much: $488 for dinner and $388 for brunch Where: Smoke & Barrel, 2/F, Wyndham Mansion, 32 Wyndham Street, Central
Kinship
Kinship, the sister restaurant to Smoke & Barrel, is also serving three decadent Thanksgiving offerings, all featuring classic American dishes inspired by chef Chris Grare’s childhood in New Jersey. For those looking to dine-in at the restaurant, the dinner menu includes the option of a smoked turkey with hazelnut-cauliflower puree and cranberry jus; or vegetarian porcini risotto for the main. The weekend brunch features equally sumptuous mains with the likes of smoked turkey; fried chicken and waffles; and baked cod with braised cabbage and chorizo. Kinship also offers a takeaway package that caters to six to eight guests, available from November 26 to December 26.
When: November 26-27 for dinner and November 28-29 for brunch How much: $488 for dinner and $388 for brunch Where: Kinship, 3/F, 2-4 Shelley Street, Central, 2520 0899
Feather & Bone
If you want to enjoy a festive meal at home while not losing the the heat and freshness, Feather & Bone is offering ready-to-bake and easy to cook Thanksgiving treats. To make the gourmet centrepiece minus the fuss, order your Aussie-raised turkey with a choice of 3kg and 5kg from Feather & Bone. Also available via its online store, spiced pumpkin pies from Tai Tai Pies are the perfect sweet treat to conclude your autumnal celebrations.
When: From November 1 How much: Varies How to order: Turkeys are available on the online shop and pumpkin pies are available both online and in-store
Author: Katrina Lau
Source: https://hongkongliving.com/
Link: https://hongkongliving.com/november-events-hong-kong/
As we slowly adapt to the age of virtual events, there are a number of festivals and expos that are still going full steam ahead IRL (adhering to social distancing rules, of course). So on top of squeezing in your last tanning session at the recently reopened beaches before the weather gets too cold, check out some of the best events happening around town this month. From a ballet classic to a Frozen-themed exhibition and a virtual Wine & Dine Festival, mark your calendars and brace yourself for a busy November.
Hong Kong International Literary Festival
Source: Hong Kong International Literary Festival
Going half virtual and half live, the Hong Kong International Literary Festival is holding book talks and film screenings for literature-lovers. Apart from 2020 Booker Prize longlisted authors, Colum McCann and C Pam Zhang, HKILF is bringing in the author of Crazy Rich Asians, Kevin Kwan; and Pulitzer Prize winners, Jhumpa Lahiri and Jonathan Kaufman, to name a few.
When: November 5-15 Where: Online How much:Festival pass priced at $500 for adults and $350 for students
Hong Kong Wine & Dine Festival
Taking place online this year, the annual Wine & Dine Festival will run for five weeks. Wine enthusiasts can look forward to sharing sessions held by Hong Kong-based wine experts, James Suckling and Debra Meiburg; while epicureans can explore new culinary trends through the festival’s at-home gourmet tasting experiences and online cooking masterclasses hosted by Michelin-starred chef. Stay tuned on its website for more updates.
When: November 11 to December 15 Where: Online How much: Varies. Registration will be available online
HK Ballet: Don Quixote
Source: Hong Kong Ballet
Kick off November with some fascinating choreography. Featuring elegant fouette turns, dazzling tutus and an exciting storyline, the classic Spanish novel adopted by Nina Ananiashvili will send you wanting for more. Accompanied by the City Chamber Orchestra of Hong Kong, experience the first dance of the season presented by Hong Kong Ballet.
When: November 1, 2:30pm and 7:30pm Where: Hong Kong Cultural Centre Grand Theatre, 10 Salisbury Road, Tsim Sha Tsui How much: $140, $280, $480, $680 and $1,000. Tickets available online
Freespace Jazz Fest
Source: Freespace
Jazz things up in the relaxing open space of West Kowloon Art Park. Spanning across a weekend, this year’s Freespace Jazz Fest returns with local jazz talents Ted Lo and Eugene Pao. Featuring free music programmes and workshops, the creative team behind the festival is also bringing in a multisensory jazz experience with soundscape, music and images.
When: November 6, 6:30-11:30pm and November 7-8, 12:30pm-11:30pm Where: Freespace, Art Park, West Kowloon Cultural District How much: Both paid and free programmes are available. Tickets are available online
ImpactHK Donation Day
Wondering how to get sustainable while helping the society? ImpactHK is a local NGO striving to help the homeless with a connection to friends, society and a safe and comfortable home. Donate your preloved items such as clothing, toiletries and appliances in its Tai Kok Tsui centre and enjoy some coffee and live music.
When: November 7, 10am-1pm Where: The Guestroom, 29 Oak Street, Tai Kok Tsui How much: Free
Mind HK’s triennial mental health conference will feature over 45 local and international speakers and go virtual this year. Focusing on youth mental health, clinical professionals and educators will share their expertise in a range of themes, covering the perinatal period to transitioning into young adulthood.
When: November 6-7, 9am-5pm Where: Online How much: $780 for single day and $1,200 for both days. Tickets are available online
The Record Shop pop-up at K11 Musea
To celebrate MoMA Design Store’s first anniversary in Hong Kong, the lifestyle store has launched The Record Shop, a pop-up experience celebrating music, design and 20th-century pop culture. Visitors can find a sweeping selection of records dating back to the 70s and 80s as well as a range of high-end design audio gear.
When: Throughout November Where: Level 1, K11 Musea, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui How much: Free entry
FWD presents: The Frozen Exhibition
Launching this November, fans of the Arendelle sisters can look forward to FWD’s Frozen Exhibition. Lasting three months through until February, the 18,000-square foot exhibition in Tseung Kwan O will feature recreations of animated scenes, life-size installations and interactive games.
When: November 17, 2020 to February 28, 2021 Where: G35, Park Central, Tseung Kwan O How much: Starting from $178. Tickets are available online
In-Home Expo
If you’ve been eyeing up a piece of discounted furniture or in need of a winter home makeover, here comes your chance. Featuring over 500 home and living vendors, the 120,000-square foot exhibition showcases quality furniture, homeware, building materials and even gym room facilities with heavy discounts. Being one of the largest of its kind, don’t miss out on this three-day home fair.
When: November 20-22, 12-9pm Where: Hall 1 DE, Hong Kong Convention and Exhibition Centre, Wan Chai How much: $20 per person
NotTooBig Mega Baby Expo
Popular expo brand Nottoobig is here again to help you tackle all your parental challenges. Showcasing over 120 baby brands, the Mega Baby Expo features leading UK retailer Mothercare and many international brands within the baby and children industry. While parents can browse through the plethora of nursery furniture, bedding, maternity wear, Mr Men and Little Miss storytelling and meet and greet will keep your kids entertained.
When: November 26-29 Where: Star Hall, Rotunda 2, 3/F, Kowloon Bay International Trade and Exhibition Centre (Free shuttle bus services available from KITEC and Kowloon Bay MTR station) How much: $10 per person
After a prolonged three months-long wait, the tapes and barricades cordoning off Hong Kong’s sandy shores are finally going to be taken down.
Since late July, beaches under the Leisure and Cultural Services Department have been closed to enforce social distancing. Even after sports venues and swimming pools have reopened and plans to form a travel bubble with Singapore have been unveiled, beaches were still considered off boundaries.
Now finally, it has been announced today that beaches are allowed to reopen this Friday.
Along with the decision to reopen beaches, the government is set to ease the number of guests allowed to be seated at the same table in a restaurant from four to six while bars can have a maximum of four guests seated at the same table. Moreover, restaurants are allowed to stay open until 2am and operate at 75 per cent of their capacity.
Author: Charmaine Ng
Source: https://hongkongliving.com/
Link: https://hongkongliving.com/outlet-malls-hong-kong/
Hong Kong is a shopper’s paradise with everything you need at every price point, from international luxury brands down to vintage and thrift stores. If you love hunting for a bargain, we suggest heading outside the city centre, where some of the best outlet malls offer heavy discounts on your favourite labels. These stores are easy on the wallet but will still scratch that shopping itch – and here are our favourites.
China Hong Kong City
Source: China Hong Kong City
Situated in Tsim Sha Tsui, China Hong Kong City is home to a number of local and international brands such as Casio, Longines, Geox and Mirabell. Most stores in the commercial complex offer up to 70 percent discounts year round, so take all the time you want to scope out the best deals.
The most known of outlets in Hong Kong, Citygate Outlets is connected to MTR Tung Chung Station and just 10 minutes away from the airport. This year-round factory outlet mall opened a new extension last August and now offers discounted goods from over 150 international retailers. Expect to find luxury brands like Burberry and Dior, as well as high street labels like Levi’s and Vans.
Marketing itself as China’s leader in designer outlet shopping, Florentia Village has locations across seven cities including Hong Kong. This large outlet mall in Kwai Chung boasts countless luxury brands including Armani, Balenciaga, Burberry and Versace with offers up to 80 percent off. If you’re a regular shopper, it even has a members club where you can enjoy additional benefits upon joining.
Ask an expat where to buy furniture in Hong Kong, and eight out of ten times they will reply with Horizon Plaza. This 25-storey shopping complex in Ap Lei Chau is known for its furniture and home accessories stores, but also covers an extensive range of fashion brands such as Armani, Chloé and Ralph Lauren. Discounts start from 30 percent off and go up to 80 percent off, so remember to sift through the racks to find your deal.
Horizon Plaza, 2 Lee Wing Street, Ap Lei Chau, 2554 9089
Camel Paint Building
As a major industrial area with relatively cheaper square footage, Kwun Tong is home to many outlet stores. Although less glamorous than the usual roster of prestigious malls like IFC and Pacific Place, a visit Camel Paint Building is well worth your time, especially if you’re after sporting goods. Enter the small alley between the Block 1 and Block 2 to reach a small stretch of stores offering deals on brands including Initial, Adidas, Nike and New Balance.
Right outside MTR South Horizons Station stands one of the two official Prada outlet stores in Hong Kong (the other can be found in Kwai Hing). Inside, you’ll find handbags, accessories and clothing by both Prada and its sister brand Miu Miu. Discounts vary by items and season, but are typically about 50 percent cheaper than original prices, so you can shop without (too much) guilt.
Prada Outlet Store, 2/F, Marina Square, East Commercial Block, South Horizons
Author: Katrina Lau
Source: https://hongkongliving.com/
Link: https://hongkongliving.com/halloween-events-2020/
To celebrate the year’s spookiest and wildest carnival, restaurants and bars in Hong Kong are once again rolling out festive activities and experiences. From a Mexican-inspired Day of the Dead fiesta to a Money Heist-themed vault lockdown party, we’ve summoned the best Halloween events in town for those who are in for a ghoulish celebration.
If you’re as addicted to the Netflix show as we are, The Dispensary is your destination this Halloween. Inspired by the cult-favourite crime-drama series, Money Heist, the lounge bar up in Tai Kwun will be transformed into a dramatic scene of bank robbery with staff dressed in the show’s iconic red suit. Treat yourself to the exclusive Dali cocktail crafted by El Professor, played by beverage specialist Alberto Aldave. Join the lockdown party and test your robber instincts.
When: October 29, 9pm til late Where:The Dispensary, Police Headquarters Block 01, Tai Kwun, 10 Hollywood Road, Central, 2848 3088 How much: Free entry for those who dress in haunting attire
Taqueria Super Macho Día De Los Muertos Brunch
Care for a fiesta in Baja and Jalisco? Right on Halloween day, Taqueria Super Macho is bringing a day-long lively gala to celebrate the Day of the Dead. Feast among its specially curated brunch menu, grab your friends and dig into some tacos or USDA ribeye. With chilling Margaritas and cold cervezas pouring on free-flow, you can also get your face painted and spin the Wheel de Fortuna to test your luck.
When: October 31, 12pm for brunch and 6pm for dinner Where:Taqueria Super Macho, 33-35 Bridges Street, Sheung Wan, 2333 0111 How much: $498 per person. Reserve your place online
Famaland Evil Red Riding Hood
As we get older, we tend to find the eeriness in Grimm’s fairy tales. Grab your red cloak and venture into Famaland for a scrumptious Halloween dinner before a late night rave. From a seven-course special set menu to two hours of free-flow drinks, the dark and devilish party is accompanied by DJ BennyC. Spaces are limited so get your tickets online.
When: October 31, 7pm Where:Famaland, Unit SG09-14, Block A, G/F PMQ, 35 Aberdeen Street, Central How much: $150 for advanced door and one drink; $660 for dine-in package. Tickets are available online
Te Quiero Mucho ‘Day of the Dead’ Fiesta
Honouring the Day of the Dead, Sheung Wan’s authentic taqueria is throwing a week-long celebration with vibrant cocktails and signature bites. Promising a ghostly good time, you will get to explore the plethora of cocktails, house wines, beers, Margaritas and Micheladas with its two-hour free-flow offer. Featuring the uniquely Mexican tequila, limited-time Olmeca cocktails are also in store for those who wants to spirit up.
When: October 29 until November 5 Where:Te Quiero Mucho, 286 Queen’s Road Central, Central, 3423 3290 How much: $198 for two hours of free-flow drinks
The Lost Boys: Punk Vampires at TMK
This Halloween, the loud and lively sake bar is transforming its venue to the set of the 80s horror movie, The Lost Boys. Get ready for a rebellious night of munching and crunching at TMK. Start the freaky night right with a shot of cocktail shooter that comes in a syringe to get your wild blood pumping. Then, dive into the Halloween special Mohawk menu and enjoy the rest of the night with free-flow tipples with your fellow rebels.
When: October 31, 5pm-12am Where:TMK, Shops G & H, G/F and M/F, 77-91 Queens’s Road West, Sheung Wan, 2662 2269 How much: $348 per person, add $150 for free-flow drinks. Reservations available online
Honi Honi Tiki Cocktail Lounge
While some may spend this grisly festival indulging in ghost and gore, others may opt for a boozy adventure. Journey down to the tropical-inspired tiki lounge and celebrate its eighth anniversary with a free-flow Halloween menu. Don’t miss out on the extensive line-up of rums. For a drink with a kick, try The Four Wise Monkeys, which features Nusa Caña spiced rum, Cartron apple liqueur and tiki bitters.
When: October 31 Where:Honi Honi Tiki Cocktail Lounge, 3/F, Somptueux Central, 52 Wellington Road, Central, 2353 0885 How much: $550 per person for early-birds, $660 at the door. Call 2353 0885 or email [email protected] for booking enquiries
Aqua Spirit Welcome to the Jungle
Yet another Halloween party is paying homage to one of the most popular TV shows of the year. On October 31, Aqua Spirit is throwing a ghostly bash based on the popular Netflix show Tiger King and turning the bar into an Amazonia jungle. There will be a plethora of fun and games, including a dance performance from horrifying “tigers” and live music by the in-house DJ. Kick off the festivities with a brunch packed with Italian and Japanese specials served with free-flow champagne, cocktails, sake and beer. Reserve your spot to witness the madness of Joe Exotic and Carole Baskin.
When: October 31, 12pm Where:Aqua Spirit, 29F & 30F, One Peking, Tsim Sha Tsui, 3427 2288 How much: $688 per person for brunch, add $258 for free-flow. Tickets are available online
Gunpowder
Ship Street’s Indian restaurant and bar Gunpowder is offering its take on the spooky celebrations. Rolling out a range of Halloween specials, Gunpowder is welcoming guests to a delectable assortment of dishes and drinks with a creepy twist. Aside from the Teary Eye Balls with seared scallops and beetroot and Frightening Fingers with spiced minced lamb, you can also order from its specially crafted cocktail menu for a bloody surprise.
When: October 24 until 31 Where:Gunpowder, G/F, J Residence, 18 Ship Street, Wan Chai, 2827 7777 How much: Order à la carte
Artemis & Apollo Presents A Halloween Greek Wine Orgy
Dress up in your most majestic fit and party like the Greek gods and goddesses. Less of a night of fright, Artemis & Apollo is channeling Graeco-extravaganza with singing and dancing all night long. The Athenian taverna will take you on a trip to ancient Macedonia for a Halloween feast, where you’ll be served a generous free-flow of ouzo, on top of red and white wines.
When: October 29, 7pm Where:Artemis & Apollo, 9-11 Moon Street, Wan Chai, 2818 8681 How much: $488 per person. Booking is now available online
Author: Katrina Lau
Source: https://hongkongliving.com/
Link: https://hongkongliving.com/penicillin-agung-prabowo-roman-ghale/
With multiple waves of the coronavirus sweeping over us constantly, it has been a challeging year for our favourite watering holes to pull through the obstacles. With the city’s bar scene up and running again (hopefully here to stay), we’re excited to hear that industry veterans, Agung Prabowo and Roman Ghale, the original founders of The Old Man are teaming up again to open the city’s first sustainable bar on Hollywood Road.
Moving on from Asia’s Best Bar, Prabowo and Ghale has joined forces with fellow co-founders Laura Prabowo, Katy Ghale and designer Betty Ng from Hong Kong-based architectural firm Collective to set sail on their latest venture, Penicillin, which champions a closed-loop model of production by reimagining and repurposing food and drink ingredients.
Inspired by the groundbreaking discovery of penicillin in the 1940s, which subsequently changed the course of medicine, Prabowo and Ghale’s newest bar concept strives to achieve comparable sustainability breakthroughs in Hong Kong’s waste-heavy food and beverage industry. The bar minimises its wastes and kitchen by-products from start to finish through self-brewing, fermenting, growing, reusing and sourcing locally-grown ingredients. The name of the bar is also a nod to the Penicillin cocktail, created by New York bartender Sam Ross in 2005 and is a heady concoction of honey, lemon juice, fresh ginger and Scotch whisky.
Agung Prabowo
Roman Ghale
Located at the entrance of the new bar, the Penicillin Lab is a white-tiled showroom where visitors can catch a glimpse into the making of each cocktail. Further inside, there is a fermentation chamber where guests can witness the fermentation process of their drink’s ingredients.
While the bar’s menu is still kept a secret, we sure can anticipate its exciting mixologies with an eco twist. Visit the bar yourself to witness the future of sustainable drinking and see what the two masterminds have to offer.
Penicillin is set to open on Hollywood Road later this month. Following the opening of Penicillin, Prabowo and Ghale are launching a second venture, Dead &, in November. The bar will be a casual dive bar tucked away on Wo On Lane, a literal dead-end in Lan Kwai Fong. Watch this space for more updates in the following weeks.
Penicillin, L/G, Amber Lodge, 23 Hollywood Road, Central, 9880 7995
